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2016 Domaine du Bicheron Bourgogne Rouge

97 points Decanter: "100% Pinot Noir Tasting notes: A sumptuous fruit basket of red plums, apples, dark cherries, redcurrants and raspberries. Fleshy, ripe and rounded with an enticingly crunchy texture and stunning velvety tannins underpinned by a precise mineral acidity and a lengthy, moreish finish. *Platinum Award Winner Decanter World Wine Awards 2019*" (06/2019)


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $24.99 Add To Cart
DC 97

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Ardbeg 19 Year "Traigh Bhan" Islay Single Malt Scotch Whisky (750ml)

Named after Islay’s Traigh Bhan beach, known locally as the Singing Sands, the whisky will be available in limited batches produced on an annual basis. The whisky’s recipe is set to change with each batch, creating subtle differences between future iterations. Each batch of Ardbeg Traigh Bhan will feature a unique code on the carton and bottle, which drinkers can enter into the distillery’s website to find out more about the story of the whisky. Dr Bill Lumsden, Ardbeg’s director of distilling, whisky creation and whisky stocks, said, "A new, permanent ... 


Inventory: Main Warehouse Redwood City San Francisco

Price: $299.99 Add To Cart
Limit of 1 per customer

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2017 Domaine du Bicheron Macon Peronne

96 points Decanter: "100% Chardonnay Tasting notes: An explosive core of zesty lemon grapefruit with a touch of orange blossom, fine oatmeal and a stunning stony minerality. Remarkably fresh and succulent with an enhanced saline finish. *Gold Medal Winner Decanter World Wine Awards 2019*" (06/2019)


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $14.99 Add To Cart
DC 96

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2015 Tenuta Bibbiano Chianti Classico Riserva

96 points Wine Spectator: "A deep well of cherry, plum, floral, wild thyme and iron aromas and flavors highlight this complex, vibrant red, which is beautifully balanced and taut, with firm, well-integrated tannins and lively acidity that will allow this to age gracefully. *Highly Recommended* (BS)" (06/2019)


Inventory: Main Warehouse Hollywood Redwood City San Francisco

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WS 96

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Baron-Fuenté "Esprit" Blanc de Blancs Brut Champagne

92 points Wine Enthusiast: "From the warmer Aube vineyards in the south of Champagne, this wine is rich and full of creamy fruit. There's a touch of chalky minerality to its texture, giving it a tight edge. Aged in bottle to bring out a toasty aftertaste, it's ready to drink now. (RV)" (06/2017) 92 points Wine Spectator: "Creamy in texture, with mouthwatering acidity enlivening rich notes of bread dough, black currant, lemon curd, pastry cream and blanched almonds. Shows fine balance and length. Drink now through 2020. (AN)" (12/2012) K&L Notes: This ... 


Inventory: Main Warehouse

Price: $34.99 Add To Cart
WE 92 WS 92

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A.D. Coutelas "Cuvée 1809" Brut Champagne

92 points Allen Meadows - Burghound: "If you enjoy overtly yeasty Champagne this would make a good choice as there is plenty of it here framing the relatively elegant nose that combines notes of citrus, white flowers, pear and apple scents that display wisps of secondary development. The old vines definitely are in evidence here with fine mid-palate density that is supported by a moderately fine mousse, all wrapped in a delicious, sappy and lingering finish. This isn't a particularly refined example but I quite like it for its complexity and clear concen ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $59.99 Add To Cart
BH 92

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2017 Fratelli Barale "Le Rose" Dolcetto d'Alba

Robert Parker's Wine Advocate: "The 2017 Dolcetto d'Alba Le Rose offers a sweet and floral bouquet with rose hip, dried fig and cherry pie. The Dolcetto grape loves a hot vintage, and that's exactly what it got in 2017. Winemaking is simple (the wine completes malolactic fermentation in oak) in order to preserve that succulent and rich quality of fruit. This wine puts the dolce (or "sweet") in Dolcetto. (ML)" (08/2018)


Inventory: Main Warehouse Hollywood Redwood City San Francisco

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2018 Fratelli Barale Langhe Nebbiolo

Monica Larner writes: "One of the oldest estates in the Langhe, Fratelli Barale was founded in 1870, shortly after the Barolo denomination was created with the help of Marchesi Falletti and founding father of modern Italy, Count of Cavour, Camillo Benso. Sergio Barale and his daughters manage the estate today. The various expressions of Barolo are all aged from two to three years in botte grande."


Inventory: Main Warehouse Hollywood Redwood City San Francisco

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2015 Fratelli Barale Barolo

Monica Larner writes: "One of the oldest estates in the Langhe, Fratelli Barale was founded in 1870, shortly after the Barolo denomination was created with the help of Marchesi Falletti and founding father of modern Italy, Count of Cavour, Camillo Benso. Sergio Barale and his daughters manage the estate today. The various expressions of Barolo are all aged from two to three years in botte grande."


Inventory: Main Warehouse Hollywood Redwood City San Francisco

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2016 Westwood "Legend" Sonoma County Red Blend

96 points Wine Enthusiast: "This red is brightly layered in fresh blue fruit, meat and garrigue, showing plenty of density and complexity. It has a wild character that’s intriguing and energetic, with lasting threads of white and black pepper on the finish. *Editors’ Choice* (VB)" (07/2019) K&L Notes: Winemaker's Notes: "This complex and layered wine is opaque and dark-cherry red in appearance with bright and enticing aromas of leather, smoked meat, cedar, brown sugar and wild blackberry. On the palate it is extremely balanced with a beautiful dark fru ... 


Inventory: Main Warehouse Redwood City San Francisco

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WE 96

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2013 Il Valentiano "Campo di Marzo" Brunello di Montalcino

91 points James Suckling: "Aromas of blackberry and oyster shell follow through to a medium to full body, silky tannins and a bright finish. Not the most complex wine but delicious. Drink now." (11/2017) 90 points Robert Parker's Wine Advocate: "The Il Valentiano 2013 Brunello di Montalcino Campo di Marzo is a densely enriched expression of Sangiovese. The bouquet opens to dark fruit, plum and dried fig. There is barbecue spice and sweet tobacco as well. Three years in oak has shaped the volume and the rich texture of the wine. The wine is a bit edgy o ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

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JS 91 RP 90

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Rhum Clement "Grass Skirt Exclusive" Single Barrel Agricole Martinique Rum (750ml)

This delicious single barrel AOC Agricole Rhum was bottled exclusively for the wonderful Grass Skirt Tiki & Pupu's bar in San Diego. Amazingly we got a hold of the last bits of the cask at a very reasonable price. This is a blend of multiple varieties of cane distilled exclusively on the traditional all copper Clement column still at Rhumerie du Simon, the home of the Clement Rhum brand. This special spirit comes from Martiniques most technologically advanced, but by no means should be considered industrial. This delicious rhum was aged four long years i ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

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2016 Il Valentiano Rosso di Montalcino

Fabiano and Valentina are the next generation owners of one of the oldest properties in Montalcino. The local Brunello grapes (Sangiovese Grosso) are world-renowned known for their rich flavors and ability to age beautifully. Rosso di Montalcino DOC – 100% Sangiovese. The typical meal in this part of Tuscany always starts with the Rosso (Red) and ends with the Brunello, followed by a Vin Santo. Rosso is the second growth of Brunello and still very enjoyable! Medium body, peppery, fresh in acidity; pairs well with antipasti with Lardo di Colonnata, mild ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

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Ariston Aspasie "Brut Prestige" Champagne

This is pure vintage 2002, but it is not labeled as such. Paul Vincent Ariston says that his 25-year-old vines reflect the vintage, but the Prestige, made from vines averaging 60 years, reflect his terroir. He feels that putting a vintage date on this wine would be an insult to his best vineyard plots. Sadly these plots were destroyed by hail in July of 2003, and this is the last of the old vine Aspasie Brut Prestige. It is composed of 50% Chardonnay, 25% Pinot Noir and 25% Meunier. This was one of the best bottles from my 2010 trip, and we drank two jus ... 


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2017 La Ca' Nova Langhe Nebbiolo

Antonio Galloni writes: "I was once again deeply impressed with the wines I tasted at La Ca' Nova this past summer. Of all the estates I visit regularly, La Ca' Nova may very well have the most untapped potential. The quality of the wines notwithstanding, prices remain incredibly fair."


Inventory: Main Warehouse Hollywood Redwood City San Francisco

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2010 Paolo Scavino "Bric del Fiasc" Barolo

100 points Wine Enthusiast: "If a wine can truly be perfect, this is it. Displaying power, grace, depth and complexity, this Barolo delivers sublime Nebbiolo sensations including rose, underbrush, red cherry, leather, licorice, baking spices, clove, white pepper and balsamic notes. The intense flavors are balanced by velvety tannins and fantastic energy. *Cellar Selection* (KO)" (10/2014) 97 points Wine Spectator: "Rich and brooding, this red features black cherry, raspberry, tar, leather and licorice flavors. Dense and complex, with a detailed matrix ... 


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2010 Caymus "Special Selection" Napa Valley Cabernet Sauvignon

98 points Robert Parker's Wine Advocate: "The 2010 Cabernet Sauvignon Special Selection exhibits an opaque purple color, slightly more toasty oak in the aromatics, and explosive richness on the attack, mid-palate and length. The nose is slightly more restrained than in the regular bottling, but there is no doubting the Special Selection is a cut or two above the Napa bottling when it hits the palate. Extraordinary purity of fruit, creme de cassis, licorice and incense all emerge from this full-bodied, iconic classic. It can be enjoyed now and over the ne ... 


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2018 Peter Zemmer Pinot Bianco Alto Adige

90 points Wine Enthusiast: "Delicately scented, this elegant white offers enticing aromas of orchard fruit, alpine herb and a whiff of wet stone. Polished and fresh, the palate doles out creamy yellow pear, ripe apple and almond while a hazelnut note lingers on the finish. KO" (08/2019)


Inventory: Main Warehouse Hollywood Redwood City San Francisco

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WE 90

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2018 Peter Zemmer Schiava Alto Adige

Monica Larner writes: "I’ve always admired the enthusiasm that emanates from Peter Zemmer and his estate. Thanks to a young team of managers and cellar hands, this up-and-coming estate promises good things in the future. I have noticed encouraging increases in quality each year that I taste these wines."


Inventory: Main Warehouse

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2015 Gulfi "NeroBaronj" Nero d'Avola Sicilia

92 points Vinous: "Deep ruby-red. Very perfumed aromatic nose of sweet spices, red cherry and blueberry. Suave and polished, with a multilayered quality to the fruit and mineral flavors present. Closes long and floral with a welcome nuance of ripeness. (ID)" (08/2019) 91 points Wine Spectator: "Graphite and baking spice aromas wind through rich and ripe boysenberry coulis flavors in this fresh and well-knit red. Medium- to full-bodied and elegant, with fine tannins and accents of brown bread and tangy, iron-laced mineral. Drink now through 2025. (AN)" ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

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VN 92 WS 91

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2018 Clos de la Roilette Fleurie "Cuvée Tardive"

95 points Robert Parker's Wine Advocate: "Coudert's brilliant 2018 Fleurie Cuvée Tardive offers up a deep and incipiently complex bouquet featuring raspberries, mulberries, rose petals, violets and cracked black pepper. On the palate, the wine is full-bodied, deep and layered, with an abundance of rich and powdery structuring tannins, ripe but lively acids and a long, lingering finish. While this is built for the long haul—its name alluding to the aging potential of this old-vine cuvée, not to a later harvest—its enveloping profile and perfectly mature p ... 


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RP 95 VN 95

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2016 Fratelli Barale "Serraboella" Barbaresco

94 points Wine Enthusiast: "Rose, wild berry and leather aromas mingle with menthol and a whiff of truffle. The firmly structured, focused palate delivers ripe Marasca cherry, star anise and game alongside taut, fine-grained tannins and bright acidity. Best 2022-2028. (KO)" (10/2019) 93 points Vinous: "Barale's 2016 Barbaresco Serraboella is gorgeous. Rich, translucent and super-expressive, the 2016 has so much to offer. Macerated cherry, plum, lavender, spice, sage and new leather are all vibrant in the glass. Medium in body and plaint, the 2016 is a ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


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Trudon "Monochrome" Brut Champagne (Previously $40)

90 points Wine Enthusiast: "Showing the richness and soft texture of ripe Pinot Meunier, this wine comes from Jérôme Trudon's small-production Champagne house. It has just the right balance, with spice and zingy apple flavors coming through the ripeness. *Editors' Choice* (RV)" (12/2018) K&L Notes: The Trudon "Monochrome" Brut Champagne is 100% Meunier from some of Jerome Trudon's best plots. This Champagne has been aged three years on the lees, but has 1/3 reserves from past vintages added in for complexity and roundness. I found this wine to be stri ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $39.99 Add To Cart
WE 90

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2018 Peter Zemmer "Caprile" Muller Thurgau Alto Adige

A family owned winery first established in 1928, Peter Zemmer has built its reputation on producing wines from some of the finest estates in and around Cortina s.s.d.v. in Alto Adige of South Tyrol. According to the winery, the "Caprile" Muller Thurgau is produced with grapes growing at "an elevation of 800 m. (2,500 ft.) on well-arranged terraced slopes of the Lowlands. The favourable altitude of the vineyards on limestone soils, the gentle slope of the hillside, and ideal sunshine give the grapes of this varietal an excellent maturation."


Inventory: Main Warehouse Hollywood Redwood City San Francisco

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2018 Gulfi Cerasuolo di Vittoria Sicilia

Ian D'Agata writes: "This is the estate that focused everyone’s attention on the need to bottle single-contrada Nero d’Avolas – something that, unlike on Etna, has only started to take hold recently on the rest of the island with grape varieties other than Carricante or the Nerellos. In fact, at Gulfi, the Catania family recently planted a few more hectares to bush vines of Nero d’Avola in both the Maccari and Bufaleffj contrade. Co-owner Matteo Catania strongly believes in the grand cru quality of Pachino’s exceptional Nero d’Avola wines and is working ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

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2017 Domaine de Vauroux Chablis 1er Cru "Montee de Tonnerre"

96 points Decanter: "100% Chardonnay Tasting notes: A beautiful, bright lemon fruit core with a quivering purity running throughout. Deliciously fresh and austere with a mouthwatering salinity on the very long finish. *Gold Medal Decanter World Wine Awards 2019*" (06/2019)


Inventory: Main Warehouse Hollywood Redwood City San Francisco

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DC 96

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2017 Ridge Vineyards "Lytton Springs" Dry Creek Valley Zinfandel

From the producer: "In 1972, Ridge made its first Lytton Springs from vines planted on the eastern half of the vineyard at the turn of the century. Both the eastern and western portions of the vineyard were purchased in the early 1990s, (In the 1870s, under “Captain” William Litton’s ownership, the two were part of one property; spelling evolved to “Lytton” by 1903.) The vineyard is planted to zinfandel and its principal complementary varietals."


Inventory: Main Warehouse Redwood City San Francisco

Price: $44.95 Add To Cart

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2016 Casino di Sala Rosso dei Tatanni Rosso Toscano

93 points James Suckling: "A beautiful sangiovese that shows fresh blueberries, intense violets, dried herbs and iodine. Juicy and very inviting with round, succulent tannins and a tangy finish. Drink now." (04/2019)


Inventory: Main Warehouse Hollywood Redwood City San Francisco

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JS 93

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2016 Adelaida Estate Paso Robles Cabernet Sauvignon

Josh Raynolds writes: "Established in 1981, Adelaida is one of Paso Robles’ oldest high-end wineries. Quality continues to climb and, in my opinion, has never been better. With 168 acres of vines spread across seven mostly high-altitude sites, Adelaida has always had the potential to make some of the best wines of the region. I first noticed an uptick in complexity and balance in the wines in the early 2000s, and things accelerated with the arrival of winemaker Jeremy Weintraub in 2012, after a stint at Seavey, in Napa Valley. While the entry-level wines ... 


Inventory: Main Warehouse Redwood City San Francisco

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2016 Bosquet des Papes "La Folie" Châteauneuf-du-Pape (Pre-Arrival)

99 points Jeb Dunnuck: "The deepest colored of the trio and a true “Wow” wine, the 2016 Châteauneuf-du-Pape La Folie is 80% Grenache and 20% Mourvèdre that was completely destemmed and brought up 10% new barrels, with the balance in demi-muids. An insane bouquet of black cherry liqueur, blackberries, crushed rocks, and pepper garrigue gives way to a full-bodied, incredibly polished, seamless Grenache. This beauty does everything right and possesses a vibrant, sexy texture, no hard edges, and a blockbuster finish. It will most likely merit a triple-digit ... 


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Baron-Fuenté "Grande Reserve" Brut Champagne (1.5L)

90 points John Gilman: "Baron-Fuenté’s non-vintage Brut bottling is composed of a blend of sixty percent Pinot Meunier, thirty percent chardonnay and ten percent Pinot Noir, with all the vins clairs all fermented in stainless steel. It is a full malo wine and is aged three years sur latte, being finished with a dosage of nine grams per liter. I am not sure if this is the same release I reported on last year or a new cuvée, but the wine is showing very well. The bouquet offers up a fine constellation of white peach, apple, lovely Meunier floral tones, a t ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

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JG 90 W&S 90

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2014 Baricci Brunello di Montalcino

95 points Wine Enthusiast: "Editors Choice:" (02/2019)


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WE 95

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2010 Araujo "Eisele Vineyard" Napa Valley Cabernet Sauvignon

98 points Robert Parker's Wine Advocate: "Araujo’s 2010 Cabernet Sauvignon Eisele Vineyard is a picture perfect example of the year. Vibrant, precise and beautifully chiseled, the 2010 boasts serious depth and concentration. The aromas and flavors are incredibly vivid in this textured, dazzling Cabernet Sauvignon. Hints of dark blue and black fruit, mocha, espresso and grilled herbs flesh out on the huge finish. Today the 2010 is unusually open, but it is almost certain to shut down in bottle over the next 6-12 months. The 2010 is a super-classic Eisele ... 


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2016 Bosquet des Papes "A la Gloire de Mon Grand Père" Châteauneuf-du-Pape (Pre-Arrival)

97 points Jeb Dunnuck: "I was questioning if the top cuvées were worth the money after tasting the traditional cuvée from winemaker Nicolas Boiron, then I tasted his 2016 Châteauneuf-du-Pape A La Gloire de Mon Grand-Père and decided that, yes indeed, the special cuvées in 2016 can certainly be worth the uptick in price. Based almost exclusively on Grenache (there’s a splash of Cinsault and Clairette) sourced from the La Gardiole lieu-dit and aged mostly in demi-muids, this heavenly beauty offers awesome notes of garrigue, toasted spices, flowers, licoric ... 


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2015 Bois-Malot, Bordeaux Supérieur (1.5L)

Château Bois-Malot is located in St-Loubes and situated on the shoreline of the Dordogne River. The soils are clay and light limestone with a subsoil of red pebbles and clay. The wine is a blend of 50% Cabernet Sauvignon, 30% Merlot and 20% Cabernet Franc and is aged for 18 months in tanks, followed by six months in barrels.


Inventory: Main Warehouse Redwood City San Francisco

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2016 Podere Donna Nera Rosso di Montalcino

92 points Decanter: "Luca Brunelli runs this 15ha family estate on the outskirts of Montalcino, producing a Brunello and this lovely Rosso. It's an excellent price for the quality, showing firm tannins and exotic spice from the nine months in Slavonian barrels and French barriques. This is fleshed out by ripe black cherry fruit and lifted by brisk acidity. Tina Gellie" (09/2018)


Inventory: Main Warehouse Hollywood Redwood City San Francisco

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DC 92

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2016 Peter Zemmer "Giatl" Pinot Grigio Riserva Alto Adige

92 points Robert Parker's Wine Advocate: "The oak-aged 2016 Alto Adige Pinot Grigio Riserva Giatl is a medium to full-bodied white wine with nuances of summer peach, Golden Delicious apple and lemon mousse. That chorus of yellow fruit flavors is really very beautiful. The wine wraps thickly over the palate with a rich texture and creamy disposition followed by breezy acidity. Some 11,000 bottles were produced. 92+ (ML)" (08/2018)


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RP 92


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1997 Van Der Heyden Napa Valley Late Harvest Cabernet Sauvignon (375ml)

A popular stop on the Silverado Trail in Napa Valley, Van Der Heyden is a small family winery which is famous for their red dessert wines such as this late harvest Cabernet.


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1996 Van der Heyden Napa Valley Late Harvest Cabernet Sauvignon (375ml)

This incredible dessert wine is filled with flavors of black berry, black cherry and some chocolate in the after taste. Aged in French Oak for 34 months.


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2018 Max Ferd. Richter Wehlener Sonnenuhr Riesling Spätlese Mosel

94-96 points Robert Parker's Wine Advocate: "From the two oldest plots (80-90 years old and 120 years old), the fuder-fermented 2018 Wehlener Sonnenuhr Riesling Spätlese offers great precision and aromas of tropical fruit intertwined with very fine slate on the nose. On the palate, the wine is mouth-filling and salty-piquant, with mango and slate flavors on the racy finish. This is dangerous stuff, very dangerous, yet it's also tight and tensioned. This is, for the moment, the finest and most stimulating Wehlener Sonnenuhr. Dangerous. Really dangerous. T ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

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RP 94 - 96 JG 94


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2016 Fèlsina "Fontalloro" Toscana (1.5L)

98 points James Suckling: "Amazing aromas of licorice, wet earth, orange peel and lavender. Full body, tight and super compact and polished. Goes on for minutes. Clearly great. Better in 2021, but already a star." (06/2019) 98 points Robert Parker's Wine Advocate: "The 2016 Fontalloro is the best vintage of this landmark wine that I have tasted thus far. This is a very elegant vintage, with more volume in the mouth and precise notes of tar, licorice, camphor ash, resin and Indian spice. In a race between the highly competitive 2015 and 2016 vintages, I ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


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2015 Bryant Family Napa Valley Cabernet Sauvignon

99 points James Suckling: "Glorious aromas of perfumes, rose petals and currants. Lavender and violets. Full-bodied and dense. A rich center palate with polished and velvety tannins. Layered and gorgeous. A cylinder of fruit with firm and silky tannins, which drive the wine." (12/2018) 97-99 points Robert Parker's Wine Advocate: "Deep garnet-purple colored, the 2015 Cabernet Sauvignon is closed and largely unyielding at this very youthful stage. With coaxing, it offers up black cherries, crushed blackberries and mulberries notes with hints of pencil le ... 


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2017 Bodega Chacra "Sin Azufre" Pinot Noir Rio Negro

97 points James Suckling: "The aromas of blue fruits, lavender and Earl Grey are impressive. Crushed stones, too. Full-bodied, yet so tight and focused with lemon rind and hot stones. Gorgeous freshness, brightness and integrity. One of the ultimate natural wines. Drink or hold. Love." (04/2018) 93 points Robert Parker's Wine Advocate: "The 2017 Sin Azufre shows superbly, with precision and freshness, full of character. It was produced with grapes from vines that were planted in 1980 and worked biodynamically, from an almost perfect vintage, and it is ... 


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JS 97 RP 93

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2017 Buil & Giné "17-XI" Montsant

This curiously named red comes from vines (Red Grenache, Carignan and Ull de Llebre aka Tempranillo) aged 10 to 45 years from the districts of Falset, Marçà, Masroig, Capçanes and Els Guaimets. Different varieties are separately fermented. Maceration is long, at a temperature of 26ºC, followed by the malic-lactic fermentation. Once this process is completed the wine is aged in American oak casks for about 6 months with another 3 to 5 months of aging in bottles.


Inventory: Main Warehouse Hollywood Redwood City San Francisco

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Krug Brut Rosé Champagne

96 points Wine Enthusiast: "This wine has richness, maturity and intensity. It offers so many complexities and layers of flavor that come together in a red-fruit-flavored, lightly toasty wine that has freshness as well as some age. Drink now. (RV)" (12/2018) 96 points Wine Spectator: "A lovely, creamy rosé Champagne, seamlessly layering vivid acidity with dried fig, poached apricot and Mandarin orange peel fruit notes, offering exotic accents of grilled nut, curry spice and dogwood blossom that expand and echo on the finish. Disgorged winter 2015. (AN) ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


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2013 Sine Qua Non "Jusqu' à l'os" Sta. Rita Hills Grenache

100 points Robert Parker's Wine Advocate: "The 2013 Grenache Jusqu' a l'os was produced from 79% Grenache from the 11 Confessions Vineyard along with 18% Syrah and 3% Petite Sirah, produced using 89% whole cluster and aged for around 38 months in 51% used oak, 6% new French oak and 43% concrete tanks (bottled December 6, 2016). It displays a medium to deep garnet color and rock star vibrant red currant and black raspberry scents with hints of licorice, mocha, Indian spices and peppered salami plus oh-so-fragrant and seductive touches of potpourri and cha ... 


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2017 La Honda "Salinian Block" Santa Cruz Mountains Cabernet Sauvignon

From the producer: "A cuvee of our highest end Cabernet vineyards and barrels. Each lot is destemmed, 100% whole berry and hand sorted. Isolated ferments are cold soaked for 5 days, inoculated in open top fermenters with commercial strains, and kept on skins up to 25 days via extended maceration. Aged in a combination of high end French and Hungarian oak for 18 months with 100% native malolactic fermentation, the best barrels are carefully selected, benched and compiled. Racked once to tank and gravity feed to bottle."


Inventory: Main Warehouse Redwood City San Francisco

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