Refine Your Results:

Variety

Country

Specific Appelation

Price Range

Vintage

Product Type

Special Designation

Bottle Size

Wine Review Scores

Inventory Location


K&L Email Alerts

Sign up to receive custom alerts, new arrivals and the latest happenings from K&L Wines


Page: 1 2 3 next

Your search returned 103 results

Apply `Include Out Of Stock` filter

Back In Stock! Top Pick!
2009 Coufran, Haut-Médoc

92 points James Suckling: "The quality of the fruit and tannins are very pretty here. It’s full-bodied, with round velvety texture and a delicious finish. Very impressive. Drink or hold." (07/2014) 90-92 points Wine Enthusiast: "Firm tannins, but also ripe, sweet fruits, with a fine balance. While the wine is on the light, fresh side, it does have a good, final structure. (RV)" (04/2010) Jancis Robinson: "Rich dark plum fruit but also meaty and savoury - a wine with attitude. Smooth and pretty dense, just about fresh. Drink 2014-2023. (JH)" (10/2011) ... 


Inventory: San Francisco

Price: $20.99 Add To Cart
JS 92 WE 90 - 92

New!
2015 Bois-Malot, Bordeaux Supérieur (1.5L)

Château Bois-Malot is located in St-Loubes and situated on the shoreline of the Dordogne River. The soils are clay and light limestone with a subsoil of red pebbles and clay. The wine is a blend of 50% Cabernet Sauvignon, 30% Merlot and 20% Cabernet Franc and is aged for 18 months in tanks, followed by six months in barrels.


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $24.99 Add To Cart

Back In Stock!
2009 Cantemerle, Haut-Médoc

95 points James Suckling: "Gorgeous ripe fruit character, with loads of blueberries, blackberries and flowers. Full body, with velvety tannins and a fruity, fresh, grapefruit aftertaste. Really beautiful. Best ever from here. Best after 2018." (03/2012) 92 points Wine Enthusiast: " Very structured wine, with black currant fruit and dense acidity. The tannins are dark, firm, solid. This is a fine wine from Cantemerle, reveling in the richness of the vintage. *Cellar Selection* (RV)" (02/2012) 91 points Wine Spectator: "This broad, fleshy style deliver ... 


Inventory: Main Warehouse


Back In Stock!
2003 Lascombes, Margaux

94 points Robert Parker's Wine Advocate: "This sumptuous, rich, complex Margaux reveals a fragrant nose of cedarwood, spring flowers, spice box, black currants and earth. Medium to full-bodied with silky tannins and a dense, plum/ruby/purple color. (RP)" (08/2014) 91 points Stephen Tanzer's International Wine Cellar: "Excellent deep red. Very sexy, expressive aromas of plum and milk chocolate. Sweet, lush and ripe, with considerable power and thrust for the vintage. Very 2003 in its slightly roasted character but this boasts very good concentration and ... 


Inventory: Redwood City


Back In Stock!
2006 Cantemerle, Haut-Médoc

92 points Robert Parker's Wine Advocate: "The 2006 Cantemerle was the "surprise package" of the blind tasting at Farr Vintners' horizontal. It has a conservative nose with rosemary and undergrowth scents that open nicely in the glass, but retain a sense of classicism. The palate is medium-bodied with grainy tannin, lightly spiced red berry fruit, sage and white pepper, quite persistent on the finish, which feels very pure. What an outstanding 2006 Claret - a Cantemerle that punches well above its weight. Tasted April 2016. (NM)" (05/2016) 91 points Jam ... 


Inventory: Main Warehouse

Price: $44.99 Add To Cart
RP 92 JS 91

Back In Stock!
2016 Sansonnet, St-Emilion

96 points Jeb Dunnuck: "An estate that has been firing on all cylinders recently, the Merlot-dominated 2016 Château Sansonnet sports a saturated ruby color as well as a beautiful bouquet of macerated black cherries, blackcurrants, smoked earth, spice, and tobacco. This ripe, sexy, full-bodied beauty has terrific overall balance, a layered texture, no hard edges, and a beautiful finish. It's a gem in the vintage and is well worth a case purchase. The blend is 90% Merlot and 5% each of Cabernet Franc and Cabernet Sauvignon, all brought up in 80% new French ... 


Inventory: Main Warehouse Redwood City San Francisco


Back In Stock!
2005 Langoa-Barton, St-Julien

92 points Wine & Spirits: "This vintage emphasizes dark chocolate and French roast coffee scents. Its luscious cherry flavors give a soft, round impression in the middle, then it lightens up a little, needing time for the flavors to extend. The fineness of Langoa is there, and should be more apparent in ten years' time." (10/2008) 92 points Wine Enthusiast: "Big, ripe, almost exotic, this has developed impressively over the past 18 months. Its tannins are certainly huge, but so is the fruit, warm, rich and enticing. Very powered, it thrusts black curra ... 


Inventory: Redwood City


Back In Stock!
1988 Guiraud, Sauternes

91 points Wine Spectator: "Medium-gold color, with aromas of lemon tart, curd, piecrust and honey. Full-bodied, medium sweet, with bright acidity and a long, exciting finish. Balanced and refined. (JS, Web-2009)" 90 points Robert Parker's Wine Advocate: "Tasted as part of a vertical held at the chateau. The Guiraud 1988 offers the most pleasurable aromatics of the 1980s with a lifted perfumed nose of lanolin, beeswax, brown sugar and quince that all vie for attention. There is a pleasant adhesive scent and fine delineation. The palate is fresh in the mo ... 


Inventory: Main Warehouse

Price: $99.99 Add To Cart
WS 91 RP 90

Back In Stock! Top Pick!
2016 Lynch-Bages, Pauillac 6-pack in OWC (Pre-Arrival)

97 points James Suckling: "Very rich and exotic with blackberry, black-tea, graphite and lead-pencil aromas. Full-bodied, dense and structured with lots of ripe tannins and a long, flavorful finish of currants and forest floor, combined with fresh mushrooms and bark. Needs four to five years to show its true potential. Try after 2024." (02/2019) 97 points Robert Parker's Wine Advocate: "Deep garnet-purple colored, the 2016 Lynch Bages comes charging out of the gate with pronounced cassis, chocolate-covered cherries, mulberries and menthol notions, back ... 


Inventory: Special Order


Back In Stock!
Price: $16.99 Add To Cart

Back In Stock!
2005 Sanctus, St. Emilion

93 points Robert Parker's Wine Advocate: "From a special 7.5 acre parcel culled from the Bienfaisance vineyard, this 1,000-case cuvee is dominated by its Merlot component (the blend also includes some Cabernet Franc). As are most of St.-Emilion’s garigiste wines, it is given a Burgundian-like treatment of pre-fermentation cold maceration, malolactic in barrel, aging on its lees, and little clarification, all designed to accentuate the terroir, and enhance the wine’s texture and perfume. The stunningly perfumed 2005 offers up notions of toast, black cherr ... 


Inventory: Main Warehouse

Price: $69.99 Add To Cart
RP 93

New!
Price: $24.99 Add To Cart

New!
Price: $24.99 Add To Cart

New!
2016 Calon Ségur, St-Estèphe (1.5L)

98 points James Suckling: "Superb aromas of crushed berries, violets and sandalwood with hints of cedar and roses. Full body, very fine tannins and savory, delicious fruit. Vibrant acidity combines beautifully with the fruit and structure. Harmonious and attractive. Fine-toned. Try after 2024." (02/2019) 97 points Jeb Dunnuck: "A monumental wine in the making, the 2016 Château Calon-Ségur is blend of 60% Cabernet Sauvignon, 20% Merlot, 18% Cabernet Franc, and 2% Petit Verdot that spent a full 20 months in all new French oak. It offers an incredibly pow ... 


Inventory: Redwood City


Back In Stock!
Price: $14.99 Add To Cart

Back In Stock!
2008 Haut-Bergey, Pessac-Léognan

91-93 points Wine Enthusiast: "A wine that offers all the right characters. The fruit has a lively, vivid juiciness, with sweet berry fruits. The tannins have just a touch of toast, but essentially come from the dense fruit. (RV)" (04/2009) 91 points Robert Parker's Wine Advocate: "Another sleeper of the vintage, the relatively evolved, elegant, complex 2008 Haut-Bergey offers up notes of smoked tobacco, cassis, cherries, licorice, Asian plum sauce and spice box. With abundant fruit, an opulent texture and an elegant style, this pretty, medium-bodied, ... 


Inventory: Main Warehouse


Back In Stock!
2000 Lanessan, Haut-Médoc

Robert Parker's Wine Advocate: "A delicious, complex effort, the fully mature 2000 Lanessan offers notes of cedarwood, plums, loamy soil, and damp earth, medium to full body, plenty of spice, and a classic Bordeaux personality. It should drink well for another 7-10 years." (06/2010) Wine Spectator: "Perfumed red, with floral, currant and dark chocolate aromas. Medium-bodied, with firm tannins and a medium finish. Delicate red. Best after 2004." (03/2003) K&L Notes: Rich and powerful value wine. Cellar until 2016.


Inventory: Main Warehouse

Price: $39.99 Add To Cart

Back In Stock!
1997 Mouton-Rothschild, Pauillac

90-91 points Stephen Tanzer's International Wine Cellar: "Deep ruby. Exotic, enticing aromas of black fruits, cherry cough syrup, roast coffee and caramel, along with pungent oakiness. Sweet, fat and thick in the mouth, but with adequate framing acidity. Quite ripe on the back end, with much finer tannins than the foregoing '97s. (ST)" (06/1999) 90 points Robert Parker's Wine Advocate: "Only 55% of the harvest was utilized for the 1997 Mouton-Rothschild. One of the most forward and developed Moutons over recent years, it possesses all the charm and fle ... 


Inventory: Main Warehouse

Price: $769.99 Add To Cart
ST 90 - 91 RP 90

Back In Stock!
1995 Haut-Brion, Pessac-Léognan

96 points Robert Parker's Wine Advocate: "It is fun to go back and forth between the 1995 and 1996, two superb vintages for Haut-Brion. The 1995 seems to have sweeter tannin and a bit more fat and seamlessness when compared to the more structured and muscular 1996. Certainly 1995 was a vintage that the brilliant administrator Jean Delmas handled flawlessly. The result is a deep ruby/purple-colored wine with a tight but promising nose of burning wood embers intermixed with vanilla, spice box, earth, mineral, sweet cherry, black currant, plum-like fruit, m ... 


Inventory: San Francisco


Back In Stock!
Price: $34.99 Add To Cart

Back In Stock!
2016 Fonréaud, Listrac (Pre-Arrival)

92 points Wine Enthusiast: "Situated at one of the highest points in the Médoc, this estate is one of several owned by the Chanfreau family. This tight, structured wine has dense tannins and smoky, toasty flavors from wood aging. Let this rich wine fully integrate and drink from 2023. (RV)" (04/2019)


Inventory: Main Warehouse

Price: $18.99 Add To Cart
WE 92

Back In Stock!
2005 Latour à Pomerol, Pomerol

94 points Robert Parker's Wine Advocate: "This is a beautiful wine from Latour à Pomerol, an estate which seems to be going from strength to strength under the renewed vigor and leadership of Christian Moueix and his winemaking team. Their 2005 offers gorgeous black cherry and truffle-infused fruit with hints of caramel, mocha and spice. The wine is medium to full-bodied and rich, with velvety tannin, a multi-layered texture, and a long, long finish. It is approaching full maturity, where it should stay for 10-15 years. (RP)" (06/2015) 93 points Wine S ... 


Inventory: Redwood City



Back In Stock!
2005 Pontet-Canet, Pauillac (scuffed label)

97 points Jeb Dunnuck: "The 2005 Pontet Canet is a bruiser that’s still not anywhere near primetime. Blackcurrants, scorched earth, graphite, and saddle leather all emerge from this concentrated, powerful, structured 2005 that has an incredible amount of fruit, yet no shortage of ripe tannin, extract, and length. It needs another 4-5 years (or more) to hit maturity, but it’s an incredible wine that’s going to reward patience. 97+" (02/2018) 97 points Robert Parker's Wine Advocate: "Tasted at the Pontet-Canet vertical in London, the 2005 Château Pontet- ... 


Inventory: San Francisco


Back In Stock!
1975 Climens, Barsac

93 points Robert Parker's Wine Advocate: "The 1975 Climens has a glorious bouquet with beautifully defined citrus fruit, wild honey, orange blossom and just a touch of old antique furniture. It blossoms in the glass. The palate is fresh and vibrant with a killer line of acidity. This is still fresh and tense with marmalade, grapefruit, mandarin, bitter orange and brown spices. It feels long and tender in the mouth: quite a powerful Climens at its peak. (NM)" (06/2015) Jancis Robinson: "High-botrytis vintage, low yields (7.2 hl/ha). TA 4.5 g/l (sulphuri ... 


Inventory: Main Warehouse

Price: $199.99 Add To Cart
RP 93

New!
2000 Lascombes, Margaux (1.5L)

90 points Robert Parker's Wine Advocate: "The first of a succession of brilliant wines that have emerged from this previously moribund estate over the last decade, the fully mature 2000 Lascombes is an outstanding effort. Notes of cedarwood, roasted herbs, incense, black cherries, and currants emerge from this medium-bodied, evolved Margaux. Consume it over the next 7-8 years. (RP)" (06/2010) Wine Spectator: "Pleasant wine. Plenty of blackberry and currants, with hints of vanilla. Medium-bodied, with lovely, finely knit tannins and a long, berry and va ... 


Inventory: Main Warehouse

Price: $199.99 Add To Cart
RP 90

Back In Stock!
2015 Ducru-Beaucaillou, St-Julien

98 points Vinous: "The 2015 Ducru-Beaucaillou is phenomenally great. Inky, powerful and explosive, the 2015 pulses with energy in all of its dimensions. Creme de cassis, blackberry jam, graphite, smoke, leather and incense, along with the wine's muscular tannins, convey an impression of brooding intensity. The 2015 has been nothing short of sensational on the two occasions I have tasted it so far. Readers should be prepared to be patient. Don't miss it! (AG)" (02/2018) 97 points Wine Enthusiast: "With its 90% Cabernet Sauvignon, the wine has super-ripe ... 


Inventory: Main Warehouse


Back In Stock!
2010 Grand-Puy-Lacoste, Pauillac

95 points James Suckling: "Intense hazelnuts and blackberries on the nose follow through to a full to medium body, with chocolate and berry flavors and firm tannins. Not giving away a lot at the finish at the moment. Reserved and sophisticated. But structured and chewy. " (02/2013) 95 points Robert Parker's Wine Advocate: "An absolutely magnificent wine from this very popular estate, which sits well off the Route du Vin, just to the southwest of the town of Pauillac, its classic creme de cassis and floral notes are well-displayed. The wine possesses su ... 


Inventory: Main Warehouse


Back In Stock!
2000 Haut-Bages-Libéral, Pauillac

92 points Wine Spectator: "This is grippy and old-school in style, with a core of warmed fig and black currant paste flavors framed by ample charcoal and baker's chocolate notes, but this is well-integrated, and everything cruises nicely through a sanguine-accented finish. Drink now through 2023. (JM, Web Only-2016)" 90 points Wine Enthusiast: "This fifth growth is punching above its class under the control of Claire Villars-Lurton (whose family also runs Chasse-Spleen and La Gurgue). The wine is foursquare, rich and solid, filled with firm tannins. Bla ... 


Inventory: Redwood City

Price: $74.99 Add To Cart
WS 92 WE 90

Back In Stock!
1990 Clinet, Pomerol

97 points Robert Parker's Wine Advocate: "A sensational effort, and one of the two finest Clinets made before the 2008, this prodigious wine made by the late Jean-Michel Arcaute has always been a sprinter out of the gate. Even at age 19, it continues to strut its stuff. A dense blue/garnet/purple hue exhibits slight lightening at the edge, and the gorgeous nose offers up aromas of sweet blueberries, licorice, smoke, acacia flowers, and camphor. Full-bodied with silky tannins, low acidity, and terrific purity, this 1990 has hit its plateau of full maturit ... 


Inventory: Main Warehouse


Back In Stock!
1982 Canon, St-Emilion

97 points James Suckling: "This wine shows fabulous aromas of stones and flowers with dried fruits and spices. It’s subtle yet full with ultra-fine tannins and a gorgeous, long finish. " (12/2012) 94 points John Gilman: "The 1982 vintage of Château Canon continues to drink beautifully and is really one of the more flamboyant vintages I have tasted from the property. The superb bouquet jumps from the glass in a blaze of black cherries, menthol, a hint of nutskin, a beautifully complex base of soil tones, woodsmoke and a touch of toasty oak. On the palat ... 


Inventory: Main Warehouse


Back In Stock!
1989 Pavie, St-Emilion

90 points Wine Spectator: "All elegance and fine texture. Beautiful aromas of milk chocolate and ripe berries. Full- to medium-bodied, with silky tannins and a sweet fruit, chocolate aftertaste. (JS)" (05/1999) Jancis Robinson: "60% Merlot, 30% Cabernet Franc, 10% Cabernet Sauvignon. This was the wine that Neal Martin gave me blind when he interviewed me for his blog before it disappeared behind erobertparker.com’s paywall. Lustrous fox red. Lot of gamey development and sweetness. On the way down but lots of pleasure. Except for technocrats. Very hedon ... 


Inventory: Main Warehouse

Price: $299.99 Add To Cart
WS 90

Back In Stock!
2009 Talbot, St-Julien

94 points James Suckling: "Aromas of cocoa powder and currants, follow through to a full body, with ultra-fine tannins and a juicy, berry and chocolate aftertaste. Lovely polish to this. Try in 2018." (02/2012) 93 points Wine Enthusiast: "Initially generous, the wine then becomes much more solid and dense. The structure is all there along with the ripest fruit. It is delicious and darkly tannic at the same time. (RV)" (02/2012) 91 points Wine Spectator: "Dark plum and blueberry compote notes lead the way, followed by dark cocoa and tobacco. A fleshy ... 


Inventory: Main Warehouse


Back In Stock!
2005 Bélair, St-Emilion

90 points Wine Spectator: "Very perfumed, with crushed blackberry and vanilla character. Full-bodied, with fine tannins and tangy fruit. Balanced and refined, with a racy finish. Not quite as exciting as from barrel, but outstanding. Best after 2011." (03/2008)


Inventory: Redwood City

Price: $44.99 Add To Cart
WS 90

Back In Stock!
2000 Clos de l'Oratoire, St-Emilion

92 points Robert Parker's Wine Advocate: "Ripe, well-made, and slightly over-rated in my report written seven years ago, this 2000 exhibits lots of black currants, cherries, smoked herbs, and spice in a full-bodied, round, generous, fully mature style. Delicious at present, it should drink well for another 5-7 years. (RP)" (06/2010) 92 points Wine Spectator: "Subtle, yet rich. Refined, yet powerful. Full-bodied, with super silky tannins, yet it's elegant and caressing. Joy to taste. Fantastic l'Oratoire. From the same people who bring you La Mondotte a ... 


Inventory: Main Warehouse


Back In Stock!
2003 La Conseillante, Pomerol

90 points Wine Spectator: "Very pretty aromas of crushed berry, sandalwood and raspberry jam. Full-bodied, with velvety tannins. Balanced and refined. Well done. (JS)" (07/2006)


Inventory: Main Warehouse

Price: $134.99 Add To Cart
WS 90

Back In Stock!
2005 La Gaffelière, St-Emilion

96 points Robert Parker's Wine Advocate: "The finest La Gaffeliere I have ever tasted, the prodigious 2005 boasts a dense ruby/purple color in addition to a flamboyant bouquet of lead pencil shavings, creme de cassis, blackberries, smoked meats, incense, and Asian spice. Fabulously deep and full-bodied as well as ethereal and exceptionally elegant for its explosive richness and intensity, its lightness of being reflects the vineyard’s sensational terroir. This succulent beauty appears to be approachable, but that belies some significant tannins. Anticipa ... 


Inventory: Main Warehouse


Back In Stock!
2006 Giscours, Margaux

94 points Wine Enthusiast: "After initial tastings suggested there was too much tannin, the wine has undergone a welcome transformation. It has become powerful and ripe, deliciously sumptuous, allying the tannins with densely ripe, sweet black fruits. It keeps its sense of balance, but all this density gives aging potential. " (03/2009) 91 points Wine Spectator: "Crushed blackberry, with hints of rose and lightly stewed fruits. Full-bodied, with a beautiful core of fruit and velvety tannins. The finish is long and beautiful. This is beautifully crafted ... 


Inventory: Main Warehouse

Price: $59.99 Add To Cart
WE 94 WS 91

Back In Stock!
2009 La Croix de Beaucaillou, St-Julien

93 points James Suckling: "Aromas of blackberry and blueberries, with Chinese spices, follow through to a full body, with firm tannins and a mineral, floral and chewy finish. Beautiful already, but needs at least three or four years to soften and open." (02/2012) 91 points Robert Parker's Wine Advocate: "The grand vin is the result of an increasingly strict selection process, with approximately 50% of the production going into the final wine and the balance used in the Croix de Beaucaillou. The 2009 may be the finest example of this cuvee I have yet ta ... 


Inventory: Main Warehouse


Back In Stock!
2006 Malescot-St-Exupéry, Margaux

93 points James Suckling: "Wonderful complexity of fruit on the nose, with sweet tobacco, cherries, dried strawberries and flowers. Full body with well-integrated tannins and a complex finish. Ultra-fine tannins. Drink or hold." (06/2013) 92 points Wine Enthusiast: "Finely structured, this has become an impressive wine, gaining in intensity as it develops. The tannins are powerful but come from concentrated fruit as much as from wood. It is becoming a powerhouse of ripe flavors. This is a wine that shows how Malescot St-Exupéry is joining the top ranks ... 


Inventory: Main Warehouse


Back In Stock!
2010 La Confession, St-Emilion

92-93 points James Suckling: "Solid and structure with mineral and blueberry character. Long and silky. Intense and balanced. Confession of high quality here." (04/2011) 93 points Robert Parker's Wine Advocate: "The 2010 Gloria is an ass-kicking, fabulous value once again from this estate, which would probably be classified if the 1855 hierarchy of the wines of the Medoc were ever done again. Abundant notes of cedar wood, fruitcake, flowers, creme de cassis and kirsch are all present in this full-bodied, opulent, dense, dark ruby/purple wine. It is sli ... 


Inventory: Main Warehouse


Back In Stock!
1995 Figeac, St-Émilion

95 points Wine Spectator: "Best Figeac in years. Loads of blackberry, chocolate and stones. Full-bodied and concentrated with masses of tannins and fruit. Long, long finish. Needs time." (01/1998) 92 points Robert Parker's Wine Advocate: "Tasted at the Château Figeac vertical at the property from one of the last remaining imperials, one could argue that the six-liter format would have benefit the 1995 Figeac. Even so, that should not take anything away from this, the best vintage of that decade. Firstly, one notices that it is deeper in color than the ... 


Inventory: Main Warehouse


Back In Stock!
2000 Grand Mayne, St-Emilion

93 points Robert Parker's Wine Advocate: "A consistent winner in both quality and value, the dark plum/garnet-tinged 2000 Grand-Mayne reveals a sweet nose of blueberry pie intermixed with forest floor and floral undertones. Deep, opulent, round, and full-bodied, it is a fully mature St.-Emilion that should drink well for another decade. (RP)" (06/2010) 91 points Stephen Tanzer's International Wine Cellar: "Full ruby. Currants, coffee and roasted, nutty oak on the nose. Rich and vinous, with lovely inner-mouth perfume. Nicely sweetened by oaky torrefact ... 


Inventory: Main Warehouse


Back In Stock!
2009 L'Église Clinet, Pomerol

97-100 points Wine Spectator: "The nose on this already suggests a deep and contemplative wine with blackberry, dried flowers and sweet berries. Evolves to black olive and hints of asphalt. Full-bodied, with supersilky tannins and tangy, rich fruit. It really grabs hold of you and wants to tell you it's special. Loads of ripe tannins too. Big and structured. Turns to tapenade. (JS, Web-2010)" 99 points Robert Parker's Wine Advocate: "Proprietor Denis Durantou has produced a blockbuster Pomerol from a blend of 85% Merlot and 15% Cabernet Franc, tipping t ... 


Inventory: Main Warehouse


Back In Stock!
1990 Pichon-Lalande, Pauillac (bin soiled label)

94 points Wine Spectator: "Concentrated. Medium-ruby color, with ripe plum, cigar tobacco and smoke aromas. Full-bodied, with chewy tannins and a long finish. Still closed, almost clumsy. Give it time. (JS)" (08/2000) 93 points John Gilman: "The 1990 Pichon-Lalande is a very fine example of the vintage. The deep, complex and vibrant nose delivers a classy mélange of dark berries, coffee, fresh herb tones, cigar smoke, a fine base of dark soil tones and plenty of smoky, toasty new oak. On the palate the wine is deep, full-bodied and very long, with admi ... 


Inventory: Main Warehouse

Price: $239.99 Add To Cart
WS 94 JG 93

Back In Stock!
Price: $129.99 Add To Cart

Back In Stock!
2003 Léoville-Poyferré, St-Julien

96 points Robert Parker's Wine Advocate: "The spectacular 2003 Leoville Poyferre exhibits a dense purple color with a touch of lightening at the edge as well as notes of creosote, barbecue smoke, jammy black currants, licorice and spice box. This intense, voluptuously textured, full-bodied St.-Julien possesses low acidity and ripe tannin. Still fresh and exuberant, it is just entering its plateau of full maturity where it should remain for 10-15+ years. (RP)" (08/2014) 95 points James Suckling: "I love the rich and opulent nose to this with flowers, pl ... 


Inventory: Main Warehouse


New!
2016 Duo de Conseillante, Pomerol

93 points James Suckling: "This is so perfumed and beautiful with violet, dark-berry and hazelnut aromas. Medium to full body, very fine tannins and a juicy finish. Fresh and vivid. Second wine of Conseillante. Drink now or hold. Only 500 cases made." (02/2019) 90 points Vinous: "The 2016 Duo de Conseillante is soft, open-knit and quite pretty. Sourced from some of the sandier plots on the estate, the Duo is pliant and expressive, but also shows a bit more of the elevated ripeness of the year, as these parcels don't retain as much moisture as the viney ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $59.99 Add To Cart
JS 93 VN 90

Back In Stock!
2000 Gigault "Cuvée Viva," Côtes de Blaye

As prices continue to skyrocket for classed growths in Bordeaux, we continue to find pockets of great value red, like this one from Blaye. Predominantly merlot, this wine exhibits aromas of tobacco, vanilla and black cherries, which are carried through to the medium-bodied, elegant palate. Made by Stephane Derenoncourt of Canon la Gaffelière and Clos de l'Oratoire--among others.


Inventory: Main Warehouse

Price: $34.99 Add To Cart