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2016 Domaine du Bicheron Bourgogne Rouge

97 points Decanter: "100% Pinot Noir Tasting notes: A sumptuous fruit basket of red plums, apples, dark cherries, redcurrants and raspberries. Fleshy, ripe and rounded with an enticingly crunchy texture and stunning velvety tannins underpinned by a precise mineral acidity and a lengthy, moreish finish. *Platinum Award Winner Decanter World Wine Awards 2019*" (06/2019)


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $24.99 Add To Cart
DC 97

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2017 Domaine du Bicheron Macon Peronne

96 points Decanter: "100% Chardonnay Tasting notes: An explosive core of zesty lemon grapefruit with a touch of orange blossom, fine oatmeal and a stunning stony minerality. Remarkably fresh and succulent with an enhanced saline finish. *Gold Medal Winner Decanter World Wine Awards 2019*" (06/2019)


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $14.99 Add To Cart
DC 96

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2015 Tenuta Bibbiano Chianti Classico Riserva

96 points Wine Spectator: "A deep well of cherry, plum, floral, wild thyme and iron aromas and flavors highlight this complex, vibrant red, which is beautifully balanced and taut, with firm, well-integrated tannins and lively acidity that will allow this to age gracefully. *Highly Recommended* (BS)" (06/2019)


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $24.99 Add To Cart
WS 96

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2017 Fratelli Barale "Le Rose" Dolcetto d'Alba

Robert Parker's Wine Advocate: "The 2017 Dolcetto d'Alba Le Rose offers a sweet and floral bouquet with rose hip, dried fig and cherry pie. The Dolcetto grape loves a hot vintage, and that's exactly what it got in 2017. Winemaking is simple (the wine completes malolactic fermentation in oak) in order to preserve that succulent and rich quality of fruit. This wine puts the dolce (or "sweet") in Dolcetto. (ML)" (08/2018)


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $14.99 Add To Cart

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2015 Petra Zingari Toscana

94 points James Suckling: "Beautiful aromas of cherries, dark chocolate and lemon rind, following through to a full body with round and chewy tannins. Yet, it is polished and soft. A juicy finish. A blend of Merlot, Sangiovese, Syrah and Petit Verdot. Drink or hold. " (09/2018) 92 points Wine Spectator: "Bright, ripe cherry and plum fruit flavors offset the savory tobacco, earth and herb notes in this plump red, which is balanced despite the exuberant tannins, while vivid acidity keeps the long aftertaste focused. Best from 2022 through 2033. (BS)" (04 ... 


Inventory: San Francisco

Price: $14.99 Add To Cart
JS 94 WS 92

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2018 Fratelli Barale Langhe Nebbiolo

Monica Larner writes: "One of the oldest estates in the Langhe, Fratelli Barale was founded in 1870, shortly after the Barolo denomination was created with the help of Marchesi Falletti and founding father of modern Italy, Count of Cavour, Camillo Benso. Sergio Barale and his daughters manage the estate today. The various expressions of Barolo are all aged from two to three years in botte grande."


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $19.99 Add To Cart

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Brouwerij Het Anker Gouden Carolus "Christmas Noel" Belgian Strong Ale w/ Spices, Belgium (750ml)

Het Anker revived their Christmas beer tradtion after a 38-year hiatus in 2002, and we're sure glad they did. The Gouden Carolus Christmas is a garnet-colored brew weighing in at a strong 10.5% alcohol. It contains three kinds of hops and six kinds of herbs and spices to create a warming, fig and raspberry-rich peer with port-like undertones and holiday spice.


Inventory: San Francisco

Price: $10.99 Add To Cart

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2016 Il Valentiano Rosso di Montalcino

Fabiano and Valentina are the next generation owners of one of the oldest properties in Montalcino. The local Brunello grapes (Sangiovese Grosso) are world-renowned known for their rich flavors and ability to age beautifully. Rosso di Montalcino DOC – 100% Sangiovese. The typical meal in this part of Tuscany always starts with the Rosso (Red) and ends with the Brunello, followed by a Vin Santo. Rosso is the second growth of Brunello and still very enjoyable! Medium body, peppery, fresh in acidity; pairs well with antipasti with Lardo di Colonnata, mild ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $16.99 Add To Cart

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2017 La Ca' Nova Langhe Nebbiolo

Antonio Galloni writes: "I was once again deeply impressed with the wines I tasted at La Ca' Nova this past summer. Of all the estates I visit regularly, La Ca' Nova may very well have the most untapped potential. The quality of the wines notwithstanding, prices remain incredibly fair."


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $22.99 Add To Cart

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2018 Peter Zemmer Pinot Bianco Alto Adige

90 points Wine Enthusiast: "Delicately scented, this elegant white offers enticing aromas of orchard fruit, alpine herb and a whiff of wet stone. Polished and fresh, the palate doles out creamy yellow pear, ripe apple and almond while a hazelnut note lingers on the finish. KO" (08/2019)


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $16.99 Add To Cart
WE 90

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2018 Peter Zemmer Schiava Alto Adige

Monica Larner writes: "I’ve always admired the enthusiasm that emanates from Peter Zemmer and his estate. Thanks to a young team of managers and cellar hands, this up-and-coming estate promises good things in the future. I have noticed encouraging increases in quality each year that I taste these wines."


Inventory: Main Warehouse

Price: Hidden View Price

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2011 Eguren Ugarte Crianza Rioja

Located in Rioja Alavesa, Eguren Ugarte has fairly extensive holdings in and around the village of Paganos. This blend of 80% Tempranillo and 20% Garnacha is in a sweet spot for drinking now, with a delicious combination of savory, umami qualities and red fruits. A delicious Rioja, perfectly aged and ready to drink.


Inventory: Hollywood Redwood City

Price: $14.99 Add To Cart

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2018 Clos de la Roilette Fleurie "Cuvée Tardive"

95 points Robert Parker's Wine Advocate: "Coudert's brilliant 2018 Fleurie Cuvée Tardive offers up a deep and incipiently complex bouquet featuring raspberries, mulberries, rose petals, violets and cracked black pepper. On the palate, the wine is full-bodied, deep and layered, with an abundance of rich and powdery structuring tannins, ripe but lively acids and a long, lingering finish. While this is built for the long haul—its name alluding to the aging potential of this old-vine cuvée, not to a later harvest—its enveloping profile and perfectly mature p ... 


Inventory: Main Warehouse

Price: $24.99 Add To Cart
RP 95 VN 95

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2018 Peter Zemmer "Caprile" Muller Thurgau Alto Adige

A family owned winery first established in 1928, Peter Zemmer has built its reputation on producing wines from some of the finest estates in and around Cortina s.s.d.v. in Alto Adige of South Tyrol. According to the winery, the "Caprile" Muller Thurgau is produced with grapes growing at "an elevation of 800 m. (2,500 ft.) on well-arranged terraced slopes of the Lowlands. The favourable altitude of the vineyards on limestone soils, the gentle slope of the hillside, and ideal sunshine give the grapes of this varietal an excellent maturation."


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $16.99 Add To Cart

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2018 Gulfi Cerasuolo di Vittoria Sicilia

Ian D'Agata writes: "This is the estate that focused everyone’s attention on the need to bottle single-contrada Nero d’Avolas – something that, unlike on Etna, has only started to take hold recently on the rest of the island with grape varieties other than Carricante or the Nerellos. In fact, at Gulfi, the Catania family recently planted a few more hectares to bush vines of Nero d’Avola in both the Maccari and Bufaleffj contrade. Co-owner Matteo Catania strongly believes in the grand cru quality of Pachino’s exceptional Nero d’Avola wines and is working ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $19.99 Add To Cart

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2016 Casino di Sala Rosso dei Tatanni Rosso Toscano

93 points James Suckling: "A beautiful sangiovese that shows fresh blueberries, intense violets, dried herbs and iodine. Juicy and very inviting with round, succulent tannins and a tangy finish. Drink now." (04/2019)


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $19.99 Add To Cart
JS 93

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2015 Bois-Malot, Bordeaux Supérieur (1.5L)

Château Bois-Malot is located in St-Loubes and situated on the shoreline of the Dordogne River. The soils are clay and light limestone with a subsoil of red pebbles and clay. The wine is a blend of 50% Cabernet Sauvignon, 30% Merlot and 20% Cabernet Franc and is aged for 18 months in tanks, followed by six months in barrels.


Inventory: Main Warehouse Redwood City San Francisco

Price: $24.99 Add To Cart

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2016 Podere Donna Nera Rosso di Montalcino

92 points Decanter: "Luca Brunelli runs this 15ha family estate on the outskirts of Montalcino, producing a Brunello and this lovely Rosso. It's an excellent price for the quality, showing firm tannins and exotic spice from the nine months in Slavonian barrels and French barriques. This is fleshed out by ripe black cherry fruit and lifted by brisk acidity. Tina Gellie" (09/2018)


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $14.99 Add To Cart
DC 92


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1997 Van Der Heyden Napa Valley Late Harvest Cabernet Sauvignon (375ml)

A popular stop on the Silverado Trail in Napa Valley, Van Der Heyden is a small family winery which is famous for their red dessert wines such as this late harvest Cabernet.


Inventory: Main Warehouse

Price: $19.99 Add To Cart

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1996 Van der Heyden Napa Valley Late Harvest Cabernet Sauvignon (375ml)

This incredible dessert wine is filled with flavors of black berry, black cherry and some chocolate in the after taste. Aged in French Oak for 34 months.


Inventory: Main Warehouse

Price: $19.99 Add To Cart

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2017 Buil & Giné "17-XI" Montsant

This curiously named red comes from vines (Red Grenache, Carignan and Ull de Llebre aka Tempranillo) aged 10 to 45 years from the districts of Falset, Marçà, Masroig, Capçanes and Els Guaimets. Different varieties are separately fermented. Maceration is long, at a temperature of 26ºC, followed by the malic-lactic fermentation. Once this process is completed the wine is aged in American oak casks for about 6 months with another 3 to 5 months of aging in bottles.


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $17.99 Add To Cart

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2018 Helen's Hill "Ingram Road" Chardonnay Yarra Valley Victoria

94 points James Halliday: "Selectiv'-harvested, pressed to French puncheons (10% new) for primary (wild) ferment on solids, 20% mlf, 11 months in barrel with occasional batonnage. Fruit-driven, with good varietal expression (grapefruit, green apple) and bright acidity. The screwcap guarantees 5 years accumulation of complexity without loss of fruit freshness." (08/2019)


Inventory: Redwood City

Price: $14.99 Add To Cart
JH 94

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2018 Helen's Hill "Ingram Road" Pinot Noir Yarra Valley Victoria

94 points James Halliday: "Selectiv'-harvested, a mix of new and old clones destemmed and co-fermented, 10 days on skins, then pressed to French barriques (10% new) for mlf and 11 months maturation. Bright, clear crimson-purple-hue; Helen's Hill nailed this wine in a hectic vintage, the fragrant, high-toned flavours of red cherries and berries make oak a vehicle, not an end in itself." (08/2019)


Inventory: Redwood City

Price: $14.99 Add To Cart
JH 94

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2017 La Honda "Salinian Block" Santa Cruz Mountains Cabernet Sauvignon

From the producer: "A cuvee of our highest end Cabernet vineyards and barrels. Each lot is destemmed, 100% whole berry and hand sorted. Isolated ferments are cold soaked for 5 days, inoculated in open top fermenters with commercial strains, and kept on skins up to 25 days via extended maceration. Aged in a combination of high end French and Hungarian oak for 18 months with 100% native malolactic fermentation, the best barrels are carefully selected, benched and compiled. Racked once to tank and gravity feed to bottle."


Inventory: Main Warehouse Redwood City San Francisco

Price: $24.95 Add To Cart



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2018 Mount Riley Sauvignon Blanc Marlborough

Wine Enthusiast: "This is a ripe fruity wine that leads with heady aromas of candied pineapple, lemon-lime, green pepper and grass. It's clean and crisp with bright if slightly searing acidity and a chalky texture. (CP)" (07/2019) Wine Spectator: "Intense lime and grapefruit flavors are mouthwatering on a light frame. A touch of fresh ginger lingers on the finish. Drink now. (MW)" (06/2019) K&L Notes: Mount Riley was founded in 1992 by John Buchanan. John is a fifth generation Marlborough citizen and Mount Riley is a true family winery; with John’s d ... 


Inventory: Redwood City San Francisco

Price: $12.99 Add To Cart

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2018 Bonpas "Dames de Bonpas" Côtes du Rhône-Villages Plan de Dieu

95 points Decanter: "Lovely brambly nose and crunchy red berry palate. This is beautifully balanced and very drinkable even in its youth with very good length. Quite a charmer and great value for money. *Gold Medal Decanter World Wine Awards 2019* " (06/2018)


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $12.99 Add To Cart
DC 95

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2017 Mocali Rosso di Montalcino

Robert Parker's Wine Advocate: "The Mocali 2017 Rosso di Montalcino shows aromas of ripe cherry, black fruit and rhubarb. The wine is fermented in stainless steel and ages in botte grande for ten months. It delivers fullness and some bitterness with metallic notes on the close. Raw fruit flavors are followed by nutty flavors. (ML)" (02/2019)


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $19.99 Add To Cart

New!
2016 Mocali Cabernet Sauvignon Rosso Toscano

95 points James Suckling: "A lovely nose that shows a lovely compromise between richness and freshness. Pure blackcurrants, iodine, charcoal and dried herbs in addition to vanilla. Very structured on the palate with lithe tannins, running between layers of blue fruit and linear acidity and right through to the long, chewy finish. Drink in 2021." (10/2018)


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $14.99 Add To Cart
JS 95

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2018 Max Ferd. Richter Wehlener Sonnenuhr Riesling Kabinett Mosel

93-95 points Robert Parker's Wine Advocate: "Mostly from very old vines (80 to 90 years old) and vinified partly (one-third) in stainless steel, the 2018 Wehlener Sonnenuhr Riesling Kabinett offers a fine, flinty, super sensual, mind-blowing bouquet of perfectly ripe but coolish, precise and even quartzite-like aromas. On the palate, the wine is wide, pure, elegant and energetic—a powerhouse but in the most delicious and delicate way. The palate is complex, opening wide but always precise and very, very long, with great mineral grip and tension but also ... 


Inventory: Hollywood Redwood City San Francisco

Price: $19.99 Add To Cart
RP 93 - 95 JG 93

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Filipa Pato "3B" Rosé Extra Bruto Bairrada

A blend of red Baga and white Bical grapes, this is a fantastic, very low dosage (this is DRY!) rosé sparkler. Filipa Pato learned from Mr. Bairrada himself, her father Luis Pato, and currently makes her own wines in a winery they both share. Famous for its highly calcareous clay soil, Bairrada makes red wines that bring to mind Barolo, whites which are similarly fine and age-worthy, as well as some of the very best Champagne method sparkling wines on the Iberian peninusla.


Inventory: San Francisco

Price: $17.99 Add To Cart

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2018 Clos de la Roilette Fleurie

94 points Robert Parker's Wine Advocate: "The 2018 Fleurie from the Clos de la Roilette is showing very well, revealing an inviting bouquet of ripe cherries and cassis mingled with spices, violets and peonies. On the palate, it's medium to full-bodied, enveloping and layered, with fine-grained structuring tannins, ripe acids and a fleshy core of fruit. Gourmand and expressive, Coudert says the 2018 reminds him of his 2011, an analogy with which I concur. The Coudert family acquired Fleurie's famous Clos de la Roilette—which neighbors Moulin-à-Vent and f ... 


Inventory: Main Warehouse

Price: $19.99 Add To Cart
RP 94 VN 93

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Chiyonosono Shuzo "Shared Promise" Junmai Sake (720ml)

Until this sake came along in the 1960’s, all sake had distilled alcohol added to it due to rice shortages and war rationing. After the war, Chiyonosono crafted the first junmai sake (brewed with neither distilled alcohol nor additives of any kind) and celebrated by sharing it from a large, red lacquered sake cup called a Shuhai. The brewers made a promise to one another to keep up their efforts each year to make high-quality sake from rice alone. Delicate and soft, with a hint of sweetness coddled in layers of umami. Subtle floral notes and orange citru ... 


Inventory: Redwood City

Price: $22.99 Add To Cart



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2016 Esk Valley Bordeaux Blend Gimblett Gravels New Zealand

90 points James Suckling: "A youthful, reductive edge and a bright red berry and blueberry fruit core. This has a fresh and lithe palate with subtly crunchy tannins. Drink now. Screw cap." (11/2017) Vinous: "The 2016 Merlot/Cabernet Sauvignon/Malbec, which is matured for 12 months in oak, has a surprisingly lean bouquet that needs more fruit to come through. The palate is medium-bodied with light tannin, sappy red cherries and raspberry mixed with a touch of baking powder, leading to an easy-drinking finish. (NM)" (11/2018) Robert Parker's Wine Advoc ... 


Inventory: San Francisco

Price: $21.99 Add To Cart
JS 90

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2018 Dog Point Sauvignon Blanc Marlborough

95 points Bob Campbell: "Intense, ripe sauvignon blanc with tree fruit, nectarine, red capsicum and guava flavours. A rich, gently tangy and deliciously accessible wine that stood out from the crowd in a tasting of 2018 wines. " (05/2018) 91 points Robert Parker's Wine Advocate: "The 2018 Sauvignon Blanc is on the tropical end of the spectrum, with hints of guava, pineapple and nectarine—a real fruit bowl. It's medium-bodied and silky in texture, with a long, flavorful finish. (JC)" (03/2019) K&L Notes: Dog Point's Sauvignon Blanc is grown on clay so ... 


Inventory: Main Warehouse Redwood City San Francisco

Price: $18.99 Add To Cart
BC 95 RP 91

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Patrick Bottex "La Cueille" Bugey Cerdon Rosé (Méthode Ancéstrale)

90 points Robert Parker's Wine Advocate: "Dry, crisp, fresh and incredibly fragrant, this sparkling wine is a terrific bargain. The good news is there are around 4,000 cases of it, although I do not know how much is imported by Kermit Lynch...This cuvee may qualify as the 'wine bargain of the year.' A Champagne-like sparkling rose from the largely forgotten area of Bugey (which only received appellation status in 2009), this low alcohol (8%) offering is made from 90% Gamay and 10% Poulsard (an indigenous grape of the region). (RP)" (02/2012) K&L Notes: ... 


Inventory: Hollywood Redwood City San Francisco

Price: $19.99 Add To Cart
RP 90

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2017 Ferraton Père et Fils Côtes du Rhône-Villages Plan de Dieu

90 points Jeb Dunnuck: "Blackberries, currants, Asian spice, and licorice notes all emerge from the 2017 Côtes Du Rhône Villages Plan De Dieu, and it's a fleshy, nicely textured, balanced red. The blend is 70% Grenache and 30% Syrah brought up all in concrete tanks. Drink it over the coming 6-7 years." (08/2019) Wine Spectator: "Charming, with a stream of cherry and red currant fruit carried by light sandalwood and tobacco accents. Drink now through 2020. (JM, Web Only-2019)"


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $14.99 Add To Cart
JD 90

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Lustau Vermut de Jerez Rojo Vermouth(750ml)

The wonderful Vermut de Jerez from Lustau is the result of two great Spanish beverage houses coming together to create something superfluously good. Lustau, the storied producer of Sherry and The Caballero Family who have specialized in liquors since 1830. The result is an enchanting mixture of Jerez' great wine and classic Vermouth herbs and botanicals. The rich dark fruit and zippy structure of the wine blends perfectly with the bitters herbs like wormwood and gentian, while the aromatic depth of the coriander, angelica and orange peel round out the pa ... 


Inventory: Hollywood

Price: $19.99 Add To Cart

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2018 Domaine du Salvard Cheverny Blanc

From 85 year-old vines, a blend of 85% Sauvignon Blanc and 15% Chardonnay


Inventory: Hollywood Redwood City San Francisco

Price: $15.99 Add To Cart

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Tempus Fugit Alessio Vermouth di Torino Rosso (750ml)

91 points Wine Enthusiast: "Landing on the more bitter end of the vermouth spectrum, almost feeling like a cross between sweet vermouth and amaro, this nut-brown bottling has a roots-and-herbs aroma with a dark berry-like hint in back. On the palate, it's plummy and mouthwateringly tart, with a just-bitter-enough finish that shows dried herbs, sarsaparilla and espresso. (KN)" (11/2016) K&L Notes: Time to up your Manhattan game? This fine Rosso Vermouth, made with "pharmaceutical-grade" herbs, according to the importer, ought to help in that regard. Imp ... 


Inventory: Redwood City San Francisco

Price: $22.99 Add To Cart
WE 91


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2016 Tenuta Bibbiano Chianti Classico

91 points Wine Spectator: "A racy style whose vibrant acidity drives flavors of black cherry, black currant, iron, earth and soy. Still very firm, with the acidity acting in tandem with refined tannins. Fine length. Drink now through 2033. 4,166 cases made, 2,000 cases imported. - BS" (10/2019)


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $16.99 Add To Cart
WS 91

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Rihaku "Wandering Poet" Junmai Ginjo Sake 300ml

Yamada Nishiki rice polished to 55%. Brewed carefully and slowly at low temperatures using traditional brewing techniques and characterized by a well-rounded flavor with a solidness to the flavor and fragrance, and a clean finish.


Inventory: San Francisco

Price: $14.99 Add To Cart

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Against the Grain "London Balling" English-Style Barleywine aged in Angel's Envy Bourbon Barrels, Kentucky (16oz Cans)

From the brewery: "English style barleywine aged in Angel's Envy bourbon barrels. Brewed with enough Maris Otter pale, Aromatic and caramel malts to nearly overflow our mash tun. We then balanced this beer with some English Nugget and Kent Goldings hops. The resulting ale was sweet, nutty and powerful, but we didn't stop there. The entire batch was put into used Angel's Envy barrels for nearly 3 months to gather the residual bourbon flavor and some aromatic and drying oak notes. By the way, Balling is a measurement of specific gravity."


Inventory: Redwood City

Price: $12.49 Add To Cart

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Luxardo Maraschino Cherries (400g)

You pay attention to every detail when making your Manhattan, down to the ice, so why would you garnish your libation with one of those cellulose monstrosities marketed as a maraschino cherry? Instead, try the original Maraschino cherry from Luxardo, which uses real pitted Marasca cherries and Marasca syrup for these delicious little orbs. Extremely high quality - these cherries will enhance your cocktail significantly. These Maraschino cherries were given the Gold Award in June 2012 at the 51st World "Monde Selection," the oldest quality competition of ... 


Inventory: Hollywood Redwood City San Francisco

Price: $15.99 Add To Cart