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Bid on this bottle of 1989 Ridge Vineyards "Monte Bello" Santa Cruz Mountains Cabernet Sauvignon (92WS, 91RP). Wine Spectator: "Wonderful balance and supple texture, with complex currant, black cherry, anise, cedar, tar and rose petal notes. Rather defines elegance, grace and harmony. (JL)" (08/1999)
Starting Bid: $150.00

Bid on this bottle of 1989 Angélus, St-Émilion (96VN, 95WS, 94RP). Vinous: "The 1989 Angélus is a vintage that I have tasted multiple times from various formats. It remains one of my favorite of that era. Still quite deep in color, it has a glorious, almost hubristic bouquet of layers of lush black cherries, cedar, sage and meat juice aromas as it moves assuredly into its secondary phase. The palate has always been very harmonious and smooth, the tannins finer than preceding vintages. There is lovely grip here, and black truffle and smoky notes appear on the finish. A quite marvelous Château Angélus. Tasted at the château. (NM)" (09/2019)
Starting Bid: $339.00

Bid on this bottle of 1989 Mouton Rothschild, Pauillac (98JS, 97DC, 96WS, 95JG, 93RP). James Suckling: "Freshly picked blackberries turn into minty dark chocolate and oozing caramel with domineering eucalyptus on the nose. It becomes yet more complex on the palate thanks to layers upon layers of spices and sage plus fat and rounded tannins. There's a long finish with a bitter aftertaste, suggesting this could do with another 10 years or more of bottle aging. This is a Mouton I found massive at the time, then elegant and slightly austere years later, but today true to its former glory. Like the amazing 1947, it should not be forgotten." (06/2016)
Starting Bid: $380.00

Bid on this bottle of 1989 Clinet, Pomerol (100JS, 100RP). Robert Parker's Wine Advocate: "One of the great modern-day Bordeaux, the 1989 Clinet still has a saturated purple color and a sweet nose of creme de cassis intermixed with incense, licorice, smoke, and mineral. As the wine sits in the glass, more blueberry and blackberry notes emerge, intermixed with some toasty oak, earth, and spice. This spectacularly concentrated, full-bodied, multi-dimensional wine is the stuff of dreams. Anticipated maturity: 2005-2025. (RP)" (12/2002)
Starting Bid: $550.00

Bid on this bottle of 1989 Lafite Rothschild, Pauillac (98DC, 97JS, 95JG, 93WS). Decanter: "Beautiful, rich and still extremely young, this is Lafite at its gulpable, elegant, sculpted, age-defying best. Deeply-spiced cassis notes are joined by touches of cedar - the result of a dry year that saw one of the earliest harvests since 1898. The grapes were picked with high alcohol and ripe tannins and they have absolutely lasted, and will continue to do so. The tannins are cradling the fruit, barely perceptible and yet still fully in control. (JA)" (05/2018)
Starting Bid: $565.00

Bid on this bottle of 1989 Tertre Roteboeuf, St-Emilion (96VN, 95RP, 93WS). Vinous: "The 1989 Le Tertre-Rôteboeuf is a vintage that I have not encountered for many years. Provenance probably plays a part, and this magnum was stored on release by François Mitjavile’s UK agent. It has a deep hue with little aging on the rim and thick tears in the glass. The bouquet is broody at first, then bursts open with dark cherry, raspberry, morels and crushed stone, offering more blue fruit as it gradually responds to aeration. The structured, concentrated palate conveys a sense of beguiling symmetry. It is beautifully balanced with layers of black fruit infused with black truffle and hints of white pepper, and its satin texture belies the backbone on the finish that will ensure that well-stored bottles like this will give another 20 years of drinking pleasure. Superb. (NM)" (09/2019)
Starting Bid: $165.00