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Bid on this bottle of 2003 Lucien Le Moine Chambertin - Clos de Beze Grand Cru (95ST, 95WS, (93-94RP), (90-93BH)). Wine Spectator: "A complex, vibrant red, at once powerful and elegant, showing floral, wild cherry, blackberry and mineral aromas and flavors matched to a firm structure. It builds in intensity on the palate, with finely grained tannins shoring up the finish. Long, detailed aftertaste. Best from 2010 through 2030. 75 cases made. (BS)" (05/2006)

Bid on this bottle of 2008 Olivier Bernstein Gevrey-Chambertin 1er Cru "Les Champeaux" ((91-93ST), (90-92BH)). Stephen Tanzer's International Wine Cellar: "Bright ruby-red. Very sexy aromas of pure black raspberry, smoked meat, fresh herbs and spices. Silky-sweet and very intense, with the stem component adding spice and definition to the complex dark fruit and smoked meat flavors. Densely packed, juicy and a bit youthfully imploded. Finishes very long and spicy, with a firm underlying spine for aging. (ST)" (03/2010)

Bid on this 3-bottle lot of 2002 Vincent Girardin Charmes-Chambertin Grand Cru ((92-94RP), (92-94VN)). Vinous: "Ruby-red. Wild black fruits, leather, meat and iron on the nose; more earthy than floral, and very Chambertin-like. Full, silky, suave and fine-grained, with lovely definition and considerable class. A step up in length from the preceding samples. In fact, this is extremely persistent and subtle, with very fine tannins.(ST)" (03/2004)

Bid on this bottle of 2008 Domaine Armand Rousseau Chambertin-Clos de Bèze Grand Cru (96RP, 95BH, 94ST). Robert Parker's Wine Advocate: "Rousseau’s 2008 Chambertin-Clos de Beze is off the charts. Textured and layered throughout, this exquisite, captivating wine graces the palate with endless fruit framed by silky, refined tannins. All of the elements build effortlessly to the dazzling, impeccably crafted finish. (AG) 96+" (05/2011)

Bid on this 6-bottle lot of 2011 Domaine Trapet Père et Fils Gevrey-Chambertin "Ostrea" (90VN). Vinous: "Weightless and gracious on the palate, the Gevrey-Chambertin Ostrea is laced with raspberries, crushed flowers, mint and anise, all in a pointed, mid-weight style that is undeniably appealing. The lifted aromatics and beautifully articulated finish impart a sense of freshness that is quite appealing. From barrel, the Ostrea, which emerges from pre World War II parcels in Brochon, was quite a bit deeper. It will be interesting to see if that fruit re-emerges with more time in bottle (AG)" (03/2014)
Starting Bid: $185.00

Bid on this bottle of 2011 Domaine Armand Rousseau Chambertin Grand Cru (96BH, 95ST, 94VN, 93RP). Allen Meadows - Burghound: "This is completely different from the Bèze aromatically speaking as here the nose is brooding and recalcitrant and only aggressive swirling liberates fresh scents of spice, wet stone, game and dark berry fruits. There is outstanding richness to the powerful and impressively scaled flavors that possess an abundance of dry extract that imparts a velvety quality to the mid-palate while also buffering the tightly wound core of firm tannins on the driving mineral-inflected and hugely persistent finish. This is a stunner of a wine and one of the great wines of the 2011 vintage." (01/2014)

Bid on this bottle of 2005 Domaine Louis Jadot Chambertin-Clos de Bèze Grand Cru (98ST, (94-97BH), 95JG, (93-95RP), 95WS). Stephen Tanzer's International Wine Cellar: "Bright, full deep red. Pungently mineral aromas of raspberry, dried flowers, flint, smoke, mocha and underbrush. A monumental wine of ungodly intensity and extract without any impression of excess weight. The dusty, tactile extract fills the mouth with spicy, minerally, high-toned perfume, and the wine ascends to an even higher level on the peacock's tail of a finish, which boasts great energy and persistence. I drank this bottle over a period of four nights (one of us has to show some restraint), and oxygen couldn't kill, much less flatten, its treble tones, even as its volume and sweetness expanded. I hope I have a chance to revisit this at its peak, in about 20 years. (ST) 98+" (03/2008)

Bid on this 12-bottle lot of 2006 Domaine Ponsot Horizontal (OWC), including 1-bottle of 2006 Domaine Ponsot Chambertin Grand Cru (95RP), 2-bottles of 2006 Domaine Ponsot Chapelle-Chambertin Grand Cru ((93-94RP), (91-94ST), 92BH), 1-bottle of 2006 Domaine Ponsot Charmes-Chambertin Grand Cru "Cuvée des Merles", 2-bottles of 2006 Domaine Ponsot Clos de la Roche Grand Cru Vieilles Vignes (97RP, (93-96ST), 93BH, (89-93JG)), 2-bottles of 2006 Domaine Ponsot Clos Vougeot Grand Cru Cuvée Vieilles Vignes ((91-94VN), (90-93BH), 92RP), 2-bottles of 2006 Domaine Ponsot Griotte-Chambertin Grand Cru (94BH, 93RP, (90-93ST)), and 2-bottles of 2006 Domaine Ponsot Clos St-Denis Grand Cru Tres Vieilles Vignes (96RP, (92-95ST), (92-94BH)). Of the 2006 Domaine Ponsot Clos de la Roche Grand Cru Vieilles Vignes,Robert Parker's Wine Advocate writes: "Sweetly ripe black fruits in the nose of the Ponsot 2006 Clos de La Roche Cuvee Vieilles Vignes prepare the way for a more succulently, generously sweet fruit,

Bid on this bottle of 2005 Claude Dugat Gevrey-Chambertin 1er Cru "Lavaux St-Jacques" (94RP, 92ST). Robert Parker's Wine Advocate: "From relatively young vines (though you’d never guess by the taste), the 2005 Gevrey-Chambertin Lavaux St.-Jacques takes a leap up in quality, offering outstanding depth of sweet, ripe cherry, dried cranberry and peach preserves, impressive meatiness, and bracingly salty, bitter-sweet shrimp shell-like, as well as implacably chalky minerality. A certain not unpleasant tartness of fruit and chewy tannin creep into the finish, which exhibits the sort of youthful stamina and energy one anticipates just staring at the youthfully deep purple pool that is a glass of Claude Dugat Gevrey. Visit this dynamic wine in 6-8 years, although it should then have the makings of another decade’s interesting evolution. (DS)" (04/2007)
Starting Bid: $180.00

Bid on this bottle of 2008 Olivier Bernstein Charmes-Chambertin Grand Cru ((91-94BH), 92ST). Allen Meadows - Burghound: "A background touch of wood frames ripe, fresh and pure earthy red Pinot fruit aromas that are more complex if less refined while continuing to the rich, generous, mouth coating and intense big-bodied flavors blessed with ample amounts of dry extract that almost completely hide the otherwise firm supporting structure on the dusty and impressively persistent finish. Excellent potential." (01/2010)

Bid on this 2-bottle lot of 2005 Domaine René Leclerc Gevrey-Chambertin 1er Cru "Combe Aux Moines" (91BH). Allen Meadows - Burghound: "Deeply colored. Here the wood is almost completely absorbed if not actually invisible as it highlights relatively elegant and notable ripe earthy red and black pinot fruit aromas that precede rich, powerful and wonderfully complex broad-shouldered flavors brimming with dry extract that make this seem less structured than it really is. There is less minerality present than in the Cazetiers but as in '06, there is more length. *Outstanding* " (01/2008)
Starting Bid: $110.00

Bid on this bottle of 1999 Bernard Dugat Py Charmes-Chambertin Grand Cru (94BH, (92-94RP), 94ST, 93WS). Robert Parker's Wine Advocate: "The 1999 Charmes-Chambertin is medium to dark ruby-colored and offers a knock-out nose of sweet cherries, smoked bacon, and mint. This is a huge, medium to full-bodied wine that is highly concentrated and expansive. Untold quantities of blackberries, cherries, spices, and hints of new toasty oak can be discerned in its layered character. This powerful yet feminine wine is loaded with ripe tannin. (PR)" (08/2001)

Bid on this 3-bottle lot of 2011 Domaine Louis Jadot Gevrey-Chambertin 1er Cru "Clos St-Jacques" (94RP, 92BH, 92ST, 92VN). Robert Parker's Wine Advocate: "Tasted blind at the Burgundy 2011 horizontal tasting in Beaune, the Gevrey-Chambertin Clos St Jacques from Louis Jadot was the one that surpassed my expectations. It offers impressive clarity on the nose with ebullient red cherry, strawberry and raspberry fruit intermingling with fine minerality. This has class written all over it. The palate is medium-bodied with crisp acidity, tart red cherry fruit and great tension on the finish, if not the persistence that a more benevolent growing season would have given. Sublime. (NM)" (11/2014)

Bid on this 2-bottle lot of 2002 Dominique Laurent Charmes-Chambertin Grand Cru Vieilles Vignes ((92-95ST)). Stephen Tanzer's International Wine Cellar: "Medium red. Scented, floral aromas of red fruits, rose petal and smoke. Stylish, juicy and pure, with perfumed flavors of red cherry, red berries and spices. Fine and lively; wonderfully sweet and aromatic in the mid-palate. Finishes with very sweet, smooth tannins. A superb showing today. (ST)" (03/2004)
Starting Bid: $210.00

Bid on this 2-bottle lot of 2006 Sylvie Esmonin Gevrey-Chambertin 1er Cru "Clos St-Jacques" (94RP, 92VN, 90WS). Robert Parker's Wine Advocate: "The Esmonin 2006 Gevrey-Chambertin Clos St.-Jacques is so finely tannic that it manages to convey a soothing richness of black fruits, roasted game, malt, chocolate, and honey. An aura of wood smoke and black tea and peat darkly shrouds the performance, along with narcissus-like musky florality. There is an uncanny sense of transparency here to a complex, striking, vibratory interplay of flavors, and at the same time, the finish clings like a sap. (DS)" (12/2009)

Bid on this 375 ml 3-bottle lot of 2005 Frédéric Esmonin Gevrey-Chambertin 1er Cru "Estournelles St-Jacques" (375ml) ((90-92BH), 90ST). Allen Meadows - Burghound: "This too is airy and quite cool with a pretty mix of red, blue and violet-infused aromas nuanced with notes of stone and underbrush that complement the sweet, refined and pure middle weight flavors that possess really lovely mid-palate fat that completely buffers the firm, persistent and elegant finish. I like the subtle spiciness and the length here is seriously impressive. Terrific and recommended. *Outstanding*" (01/2007)

Bid on this bottle of 2004 Domaine Leroy Gevrey-Chambertin (95BH, 90ST). Allen Meadows - Burghound: "(a blend of Latricières, Chambertin, Combottes and a bit of villages) Again, the aromatic profile is completely different with a much deeper emphasis on iron-infused earth, underbrush and an understated sauvage quality that leads to stylish, powerful and almost implausibly complex flavors that exude a sense of raw power yet the overall impression is one of control and near perfect balance. A stunner of a wine that has complexity to burn. *Don't Miss!, Outstanding*" (04/2006)
Starting Bid: $1,300.00

Bid on this 2-bottle lot of 2006 Domaine Armand Rousseau Chambertin Grand Cru (96BH, 96RP, 95WS, 94VN). Robert Parker's Wine Advocate: "Tasted blind in Bordeaux, this is an exquisite Chambertin. It soars from the glass with pure Maraschino cherry, redcurrant, orange-blossom and white peach with supreme purity and delineation. Like a great Grand Cru, it seems to gain momentum upon contact with the air. The palate is medium-bodied with very fine precision, a more feminine Chambertin than other vintages but it has filigree tannins and a silky smooth finish that is utterly seductive. Wonderful. Tasted April 2011. (NM)" (09/2011)

Bid on this bottle of 2001 Lucien Le Moine Chambertin - Clos de Beze Grand Cru ((92-95ST)). Stephen Tanzer's International Wine Cellar: "Deep red. Impressively pristine, subtle aromas of black raspberry, cassis and minerals. Broad, sweet and supple but also bright and sharply delineated. Finishes very long, with ripe tannins, noteworthy vibrancy and terrific grip. Along with the Bonnes-Mares, this appears to be the wine of the cave in 2001. (ST)" (03/2003)
Starting Bid: $195.00

Bid on this bottle of 2004 Georges Mugneret Ruchottes-Chambertin Grand Cru (94JG, 93ST, 91BH). John Gilman: "I had heard from friends who tasted this wine a few months before I did that the wine was a bit cantankerous in its youth, and may be a bit of a problem child in the cellar this year. However, this was not the case on the day that I tasted the wine, as it showed very fine potential. The nose offered up a mélange of black cherries, dark berries, dark chocolate, a bit of grilled meat, mustard seed, lovely soil tones and vanillin oak. On the palate the wine is full-bodied, fresh and focused, with fine depth at the core, ripe tannins, and good length and grip on the tangy finish. Fine wine in the making. Drink between 2014-2035." (02/2006)

Bid on this bottle of 2002 Domaine Armand Rousseau Gevrey-Chambertin 1er Cru "Lavaux St-Jacques" (96RP, 93VN). Robert Parker's Wine Advocate: "Tasted blind in Hong Kong, the Gevrey-Chambertin 1er Cru Clos Saint Jacques 2002 from Rousseau is just a sublime expression of the vineyard and the style of the domaine. The bouquet offers startling delineation with red cherries, crushed strawberry, wet limestone and rose petals. The palate is elegant and refined in keeping with the more understated style of the vintage, the acidity finely tuned and with a gradual crescendo of red berry and mineral notes that fan out in consummate fashion on the finish. It's just a beautiful wine that is now at a beautiful stage of its life. Irresistible! (NM)" (04/2015)
Starting Bid: $260.00

Bid on this bottle of 2005 Domaine Louis Jadot Gevrey-Chambertin 1er Cru "Clos Saint-Jacques" (96WE, (92-95BH), 95ST, (92-94RP), 94VN, (92-93JG), 93WS). Wine Enthusiast: "Beautiful, aromatic wine, with raspberry fruit floating above the spice and toast. This is shot through with acidity and some dense tannins, but above all it is the piercing fruit that dominates. One of Jadot's signature wines, it is wonderful, with considerable aging potential. *Cellar Selection* (RV)" (08/2018)

Bid on this 2-bottle lot of 2005 Joseph Drouhin Griotte-Chambertin Grand Cru (95BH, 95JG, 94ST, 93RP, 93WS). Allen Meadows - Burghound: "This is a study in silk and velvet with a ripe, elegant and refined nose featuring very red berry fruit aromas and hints of smoked meat, wood spice and anise that merge seamlessly into dense and concentrated flavors that completely saturate the palate with sap and culminate in a fantastically long finish that leaves one almost wondering when it will stop as it seems to stop only to start up again. The '05 Griotte has that 'wow' factor as it's harmonious and spherical and while it will age effortlessly for years to come, there is so much mid-palate depth that it will be approachable young. *Don't miss!*" (04/2007)

Bid on this 2-bottle lot of 2002 Nicolas Potel Mazis-Chambertin Grand Cru ((91-94BH), (91-93ST)). Allen Meadows - Burghound: "Explosive red fruit aromas cut with coffee, game, truffle and a roasted earth component introduce amazingly rich, pure and utterly refined full-bodied flavors that are sappy, sophisticated and extraordinarily long. This is a very classy effort that dwarfs everything but the Grands Echézeaux. A great effort." (01/2004)

Bid on this bottle of 2005 Domaine Louis Jadot Charmes-Chambertin Grand Cru (98WE, (91-94BH)). Wine Enthusiast: "A complete wine. As it starts in the mouth, there is a feeling of everything in its place. The tannins are initially soft, dusty rather than dry; then the dark plums, red berries and so-sweet strawberries come into play. And finally, they all come together in a climax of richness and freshness. (RV)" (06/2008)

Bid on this bottle of 2007 Domaine Fourrier Gevrey-Chambertin 1er Cru "Clos St. Jacques" (94ST, 92BH). Stephen Tanzer's International Wine Cellar: "Bright deep red with ruby highlights. Knockout nose combines dark raspberry, smoked meat, minerals and crushed rock. Tactile and chewy as a solid yet almost magically light on its feet, with terrific definition and lift to the palate-staining red berry, smoke and floral flavors. This superbly ripe wine boasts an outstanding core of dense, sappy fruit. Finishes with great length. (ST)" (03/2010)
Starting Bid: $270.00

Bid on this bottle of 2008 Domaine Armand Rousseau Chambertin Grand Cru (96BH, 95RP, 94ST). Allen Meadows - Burghound: "A still mildly toasty nose features remarkably dense yet elegant aromas of deeply pitched yet extremely cool and restrained red and blue fruit aromas that are nuanced by a broad range of earth, game and underbrush hints. There is an utterly beguiling purity to the relatively refined but muscular medium full-bodied plus flavors that are strikingly complex, vibrant and perfectly balanced before culminating in a gorgeously long finish. This is brimming with upside development potential and while it too will require plenty of patience, its class and grace are such that it can be enjoyed now though I would strongly counsel waiting. In a word, magnificent. Tasted thrice recently with consistent notes." (04/2016)

Bid on this 6-bottle lot of 2005 Domaine Rene Leclerc Gevrey-Chambertin. Allen Meadows - Burghound: "A slightly more elegant nose features equally earthy aromas with touches of underbrush and smoke on the bigger and richer flavors that are also relatively supple and forward, supported by excellent phenolic ripeness and a sweet, punchy and vibrant finish. This is a balanced villages with lovely length." (01/2007)
Starting Bid: $210.00