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Bid on this magnum of 2009 Pierre-Yves Colin-Morey Bâtard-Montrachet Grand Cru (1.5L) (95VN, 95WS, 94BH, 93ST). Vinous: "There is just one barrel of the 2009 Bâtard-Montrachet, which is a shame, as the wine is marvelous. This is a breathtaking, rich Bâtard endowed with layers of expressive fruit. Minerals and all sorts of crushed rocks frame the intensely pointed, chiseled finish. The Bâtard remains fresh, vibrant and weightless in a kaleidoscopic, dazzling style that only great white Burgundy is capable of delivering. (AG)" (08/2011)
Starting Bid: $1,250.00

Bid on this 3-bottle lot of 2002 Salon Blanc de Blancs Le Mesnil Champagne (Gift Box - 100WE, 99JS, 97VN, 97WS) in original gift box. Wine Enthusiast: "The 35th and most recent vintage of Salon since the house was founded in 1905 is memorable and magnificent. Made only from Chardonnay grown in the Grand Cru village of Le Mesnil-sur-Oger, it combines intense minerality, a crisp textured core and the beginnings of maturity. The depths of this wine, with its layers of fruit and steeliness, are superb. *Cellar Selection* (RV)" (12/2014)
Starting Bid: $1,350.00

Bid on this 4-bottle lot of 2006 Taittinger "Comtes de Champagne" Brut Blanc de Blancs Champagne (97DC, 97VN, 96JD, 96RP, 95WE, 94BH, 94WS, 92CG). Vinous: "The 2006 Comtes de Champagne is striking, especially in the way it brings together elements of ripeness and freshness in a hypothetical blend of the 2002 and 2004. Smooth and creamy on the palate, the 2006 is all about texture. There is a real feeling of density and weight in the 2006, qualities I expect to see grow with time in the bottle. All the elements fall into place effortlessly. The 2006 has been nothing short of magnificent both times I have tasted it. Comtes de Champagne remains the single best value (in relative terms) in tête de cuvée Champagne. I suggest buying a case and following it over the next 20-30 years, which is exactly what I intend to do. There is little doubt the 2006 Comtes de Champagne is a magical Champagne in the making. (AG) 97+" (07/2015)

Bid on this bottle of 1996 Salon "Le Mesnil" Brut Blanc de Blancs Champagne (98JS, 97BH, 97RP, 97WE, 96JG, 96W&S, 95VN, 95WS, 93DC). James Suckling: "Incredible freshness and tightness with fantastic acidity and minerality. Full-bodied, compacted and intense. Flinty! Then light yeast and bread dough. Superb. In suspended animation! " (03/2016)

Bid on this 3-bottle lot of 2013-2015 Ultramarine "Heintz Vineyard" Blanc de Blancs Sonoma Coast Sparkling Wine Vertical, including 1-bottle of 2013 Ultramarine "Heintz Vineyard" Blanc de Blancs Sonoma Coast Sparkling Wine (91VN), 1-bottle of 2014 Ultramarine "Heintz Vineyard" Blanc de Blancs Sonoma Coast Sparkling Wine (93RP, 93VN), and 1-bottle of 2015 Ultramarine "Heintz Vineyard" Blanc de Blancs Sonoma Coast Sparkling Wine. Of the 2014 Ultramarine "Heintz Vineyard" Blanc de Blancs Sonoma Coast Sparkling Wine,Vinous writes: "The 2014 Blanc de Blancs Charles Heintz Vineyard is creamy, sensual and enveloping. dried flowers, orchard fruit, mint and apricot are all laced together in a sparkling white endowed with tons of energy and that distinct expression of Chardonnay that is such a signature here. The 2014 is a wine of textural richness and pure pedigree. I loved it. (AG)" (05/2019)
Starting Bid: $310.00

Bid on this bottle of 2005 Domaine Arnaud Ente Meursault "La Sève du Clos" (96JG, (91-93BH), 93ST). John Gilman: "This is the very old vine bottling from Monsieur Ente’s parcel in en l’Ormeau, with the vines now over one hundred years of age. I was very intrigued that he decided to serve this next in the lineup, as this is normally the last Meursault served, but he explained that he wanted to continue with the same terroir in the progression. This has typically been his best wine year in and year out, and the 2007 is pure magic. The bouquet is flat out brilliant, as it explodes from the glass in a haze of iodine, orange, passion fruit, lime zest, kaleidoscopic minerality, a touch of hazelnut, spring flowers and perhaps somewhere in all these aromatic fireworks there is a touch of new oak. On the palate the wine is full-bodied, crisp and backward, with a rock solid core of fruit, an unbelievable blade of minerality, and stunning length and grip on the racy, tensile and laser-like finish
Starting Bid: $455.00

Bid on this magnum of 2000 Domaine Ramonet Montrachet Grand Cru (1.5L) (96BH, (91-93RP)). Allen Meadows - Burghound: "The most complete of these wines with a dash of each of them. Fresh, bright and beautifully detailed aromas of green apple and roasted nuts lead to massive, marvelously intense, muscular flavors of simply incredible complexity and palate staining force. Quite elegant and remarkably well balanced for such a massive wine and this delivers wave after wave of sappy extract on the seemingly never-ending finish. It never ceases to amaze me how Montrachet can be so big yet so light on the palate. A great Ramonet Montrachet." (07/2003)
Starting Bid: $2,750.00

Bid on this 4-bottle lot of 1995-1996 Peter Michael "Clos du Ciel" Napa Valley Chardonnay Vertical, including 2-bottles of 1995 Peter Michael "Clos du Ciel" Napa Valley Chardonnay (94RP, 94WS) and 2-bottles of 1996 Peter Michael "Clos du Ciel" Napa Valley Chardonnay (93WS, 92RP). Of the 1995 Peter Michael "Clos du Ciel" Napa Valley Chardonnay,Robert Parker's Wine Advocate writes: "I should remind readers that the 1995 Chardonnays were just released. They are among the finest this winery has produced. My ratings are as follows: 1995 Clos du Ciel (94). This wine is extremely difficult to find in the retail market, so readers should inquire about getting on the winery's mailing list. (RP)" (12/1997)
Starting Bid: $160.00

Bid on this magnum of 2005 Peter Michael "Belle Côte" Knight's Valley Chardonnay (1.5L) (95RP, 93ST, 90WS). Robert Parker's Wine Advocate: "The Chardonnay Belle Cote is always a more exotic wine. There are 2,200 cases of the 2005 Chardonnay Belle Cote, a wine with undeniable notes of crushed stones, white peach, orange, nectarine, and quince. Medium to full-bodied, with zesty acidity, stunning minerality, and a firm structure, this is a gorgeous, French-styled Chardonnay that should drink nicely for up to a decade. This 121-acre estate with 114 producing acres of vineyard all located in Knight’s Valley continues to be at the top of their game and I can’t recommend the wines highly enough. " (12/2007)
Starting Bid: $120.00

Bid on this 4-bottle lot of 1999 Peter Michael "Crête d'Or" Russian River Valley Chardonnay (93RP). Robert Parker's Wine Advocate: "After working with a Russian River grower for a number of years, overseeing the replanting of a vineyard, the grower sold one crop to Peter Michael, and then signed a long term contract with another winery. Consequently, the 1999 will be the only Chardonnay made by Peter Michael from that vineyard. They have named it Crete d'Or. Made from the Hyde clone, the brilliant 1999 Chardonnay Crete d'Or is a creamy-textured, flamboyant, ostentatiously-styled Chardonnay with aromas and flavors of roasted hazelnuts, dried apricots, peaches, and pineapples. A rich, full-bodied effort with good underlying acidity as well as a judicious touch of toasty oak. (RP)" (12/2000)
Starting Bid: $160.00

Bid on this bottle of 1997 Domaine d'Auvenay (Lalou Bize-Leroy) Chevalier-Montrachet Grand Cru (96RP). Robert Parker's Wine Advocate: "The Chevalier-Montrachet is certainly one of the stars of the vintage. Aromatically, it reveals rocks, stones, and salty sea shells. This magnificent masterpiece has a personality of unheard of intensity, ripeness, and focus. Its overpowering minerality is gorgeously precise, revealing traces of anise, pears, and oak spices that last throughout the stupendous finish. (PR)" (02/1999)
Starting Bid: $3,200.00

Bid on this bottle of 2015 Peter Michael "Point Rouge" Knights Valley Chardonnay (100RP, 94VN). Robert Parker's Wine Advocate: "The 2015 Chardonnay Point Rouge is pure pedigree and class, showing all the elegance and seamlessness of a truly top-tier Chardonnay. Opening with tightly furled citrus and spiced apple notes over salty almond, cashew, allspice, anise and ginger, plus wafts of orange blossom and crushed rocks, the medium-bodied palate is wonderfully well poised, with seamless flavor layers intermingled with just enough freshness, finishing long and beautifully perfumed. Wow. 292 cases were made. (LPB)" (10/2017)
Starting Bid: $225.00

Bid on this bottle of 2014 Peter Michael "Point Rouge" Knights Valley Chardonnay (99RP, 94VN). Robert Parker's Wine Advocate: "Equally provocative and profound is the magnificent 2014 Chardonnay Point Rouge. Complex notes of tropical fruits intermixed with toast, smoked almonds, brioche and white peach are stunning in this prodigious, full-bodied, multidimensional Chardonnay. Both the 2015 and 2014 are 10- to 15-year wines, but extremely difficult to find in the marketplace. As I have mentioned in the past, readers should note the slight greenish hue to all of the Peter Michael Chardonnays, which seems to be a healthy sign of high-quality fruit and the chlorophyll from the vines. (RP)" (10/2016)
Starting Bid: $250.00

Bid on this 3-bottle lot of 2007 Le Mesnil Grand Cru Brut Blanc de Blancs Champagne.
Starting Bid: $110.00

Bid on this bottle of 2007 Domaine Arnaud Ente Meursault "Clos de Ambres" (93JG, (89-91BH), 90RP, 90ST, 90VN). John Gilman: "The Clos des Ambres bottling in ’07 takes the beautiful depth and precision of the Meursault village and adds more dimension, more precision and a crystalline glaze over both the fruit and the soil expressions and produces one of the most beautiful young Meursaults I have had the pleasure to taste. The bouquet is a deep, pure and very classic expression of Meursault, as it delivers a stunning blend of apples, orange, lemon oil, brilliantly complex minerality and a pungent topnote of citrus blossoms. On the palate the wine is full-bodied, rock solid at the core and very tensile, with brilliant focus and cut, just perfect balance and a very long, quite reserved and crystalline finish. A beautiful bottle of Meursault." (01/2009)

Bid on this magnum of 2006 Peter Michael "La Carrière" Sonoma County Chardonnay (1.5L) (93ST, 92RP, 90WS). Stephen Tanzer's International Wine Cellar: "Green-tinged yellow. More precise, subtle aromas of stone fruits, minerals and nutmeg. A step up in energy and fruit intensity, with lovely clarity to the flavors of stone fruits, lemon, lime, spices and crushed rock. Finishes quite long and brisk, in need of at least a year of patience. (ST)" (05/2008)
Starting Bid: $100.00

Bid on this 2-bottle lot of 2017 Kongsgaard Napa Valley Chardonnay (96RP, 94VN). Robert Parker's Wine Advocate: "The 2017 Chardonnay slips sensuously out of the glass with beguiling notions of crème brulee, orange blossoms and lemon curd over a core of apricot tart and pineapple upside down cake plus a waft of marzipan. The full-bodied palate is stacked with exotic fruit and citrus layers, structured by a satiny texture and bold freshness, finishing very, very long. Wow! 96+ (LPB)" (11/2019)
Starting Bid: $192.00

Bid on this bottle of 2017 Kongsgaard "The Judge" Napa Valley Chardonnay (100RP, 96VN). Robert Parker's Wine Advocate: "The 2017 Chardonnay The Judge prances out of the glass with flamboyant notes of baked pineapple, green mango, apricot preserves and nutmeg with underlying nuances of sea spray, lime blossoms, yuzu, almond croissant and crushed rocks plus a waft of beeswax. Full-bodied, the palate is charged with amazing energy, featuring loads of tightly knit layers and a scintillating backbone of freshness, finishing with decadent creaminess and with that lingering “The Judge” mineral signature coming through at the very tail end. (LPB)" (11/2019)
Starting Bid: $395.00

Bid on this bottle of 2009 Domaine Arnaud Ente Meursault (92JG, (87-90BH), 90ST). John Gilman: "The 2009 Meursault AC from Monsieur Ente is another really lovely bottle in the making, which delivers a superb aromatic blend of apple, tangerine, almonds, complex minerality and a floral topnote. On the palate the wine is deep, fullish and very racy, with fine mid-palate depth, lovely focus and superb length and grip on the classy finish. Fine juice. (Drink between 2013-2030)" (11/2010)
Starting Bid: $240.00

Bid on this 4-bottle lot of 2013 Rhys "Horseshoe Vineyard" Santa Cruz Mountains Chardonnay (94RP, 93JG, 93VN). Robert Parker's Wine Advocate: "My favorite of the latest release Chardonnays, the 2013 Chardonnay Horseshoe Vineyard is a screaming effort that got a few wows in the notes. More ripe and rounded than the Alpine Vineyard (at the moment anyways, as Kevin commented that this cuvee continues to pick up more and more focus with bottle age), its light/medium gold color is followed by tons of ripe white peach and orchard fruits, toasted nuts, crushed rock and white flowers. Rounded, concentrated and rich on the palate, yet with vibrant underlying acidity that cuts through the finish, give it a year or two in the cellar and enjoy bottles through 2025+. (JD) 94+" (10/2015)
Starting Bid: $200.00

Bid on this bottle of 2007 Salon Blanc de Blancs Brut Champagne (99WE, 97JS, 96JG, 96RP, 96VN, 96W&S). Wine Enthusiast: "This legendary Champagne, only produced in exceptional years, comes from the village of Le Mesnil in the Côte des Blancs. It is made from 100% Chardonnay and aged for many years before release. Its minerality, concentration and beautiful fruit are still astonishingly young and deserve further aging. *Cellar Selection* (RV)" (12/2018)

Bid on this 3-bottle lot of 2012 Marcassin "Marcassin Vineyard" Sonoma Coast Chardonnay (100RP, 99JD). Robert Parker's Wine Advocate: "The 2012 Chardonnay Marcassin Vineyard, which will probably be released in a few months, displays great minerality, notes of honeysuckle, orange marmalade, poached pear, and white flowers as well as a touch of quince. A wine of great intensity, yet incredibly ethereal elegance, this light greenish gold-colored wine is full-bodied, stunningly rich, and altogether remarkable. When you consider that they use 100% new French oak and 100% heavy toast for both their Chardonnays and Pinot Noirs, it is remarkable how little oak appears in these wines. This wine should age well for 10-15 years, as most of the Marcassin Estate Chardonnays have done to date. (RP)" (03/2016)
Starting Bid: $720.00

Bid on this 3-bottle lot of 2013 Aubert "Lauren Vineyard" Sonoma Coast Chardonnay (98RP, 97VN, 93WS). Robert Parker's Wine Advocate: "The 2013 Chardonnay Lauren Estate is made from 15-year-old vines from the old Wente and Mt. Eden clones of Chardonnay planted in Goldridge soils. This wine offers loads of nectarine, honeysuckle, liquefied rock, quince and white currants. The wine has incredible richness, no real evidence of any of the 100% new oak it is aged in, and a multi-dimensional, long finish. This compelling Chardonnay is still young and capable of lasting 10-15 years. (RP) 98+" (12/2015)
Starting Bid: $300.00

Bid on this bottle of 2015 Aubert "CIX" Sonoma Coast Chardonnay (100RP, 96VN, 95WS). Robert Parker's Wine Advocate: "The 2015 Chardonnay CIX Estate has the most alluring, singular, beguiling nose so that it cannot fail to impress. Revealing notes of candied ginger, nutmeg, aniseed, apple pie and pear tart, it delivers a full-on bombastic, richly fruited and decadently creamy palate, beautifully contrasted by a seamless line of freshness, finishing multilayered and with epic persistence. Wow. (LPB)" (10/2017)
Starting Bid: $107.00

Bid on this 2-bottle lot of 2010-2011 Marcassin "Marcassin Vineyard" Sonoma Coast Chardonnay Vertical, including 1-bottle of 2010 Marcassin "Marcassin Vineyard" Sonoma Coast Chardonnay (99RP, 94VN) and 1-bottle of 2011 Marcassin "Marcassin Vineyard" Sonoma Coast Chardonnay (97RP, 93WS). Of the 2010 Marcassin "Marcassin Vineyard" Sonoma Coast Chardonnay,Robert Parker's Wine Advocate writes: "With a slightly smokier edge to the honeysuckle, poached pear, pineapple and caramelized citrus notes, the 2010 Chardonnay Marcassin Vineyard hits the palate with a full-bodied, thunderous affect of fruit, glycerin and acidity. The wine reveals some smoke in the aromatics, but little, if any, in the flavor profile. Full-bodied, lovely, and again, close to perfection (as so often these wines are), this is a beauty to drink over the next decade or more. (RP)" (08/2015)
Starting Bid: $488.00

Bid on this bottle of 2009 Domaine Arnaud Ente Meursault "Les Petits Charrons" (93JG, (89-92BH), 91ST, 90VN). John Gilman: "Petits Charrons is one of the warmer microclimates in Meursault and the 2009 version from Arnaud Ente is the ripest wine in the cellar this year, weighing in at 13.3 percent alcohol. But the wine is most emphatically not overripe by any stretch of the imagination, just classic Meursault. The very lovely nose offers up scents of apple, oranges, a bit of passion fruit, hazelnuts, iodine, lovely minerality and citrus zest. On the palate the wine is deep, full-bodied and a touch broader on the attack than the Clos des Ambres, with a fine core, impeccable focus and balance and great backend cut and minerality. Just a stellar bottle. Drink between 2015-2035." (12/2010)
Starting Bid: $350.00