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2015 Paolo Scavino "Cannubi" Barolo

98 points James Suckling: "It’s the fruit tea and hibiscus that really lifts this, not to mention the roasted herbs that lurk beneath the surface. But there’s no shortage of dried fruit either, whether it be dried cherries, dried plums or Christmas cake. It’s a real mouth-coater, showing sheer elegance in a bottle, encapsulated in the tannins that weave an ornate tapestry, hung between every corner of the palate. Full-bodied and very, very long. Best ever? Drink in 2025." (06/2019) 94 points Robert Parker's Wine Advocate: "This wine draws its fruit fro ... 


Inventory: Main Warehouse San Francisco

Price: $79.99 Add To Cart
JS 98 RP 94

Top Pick!
2015 Massolino Barolo

93 points James Suckling: "Very fresh and attractive Barolo with abundant red cherries and a wealth of sweet, rose-petal aromas, too. The palate has a very plush, fleshy and juicy core of fruit in the red-cherry zone. The tannins are velvety and long. One of the more approachable 2015s. " (01/2019) 93 points Robert Parker's Wine Advocate: "This is the bread-and-butter wine for the folks at Massolino, and great care is taken to make sure they get it right year after year. The 2015 Barolo is almost all fruit from Serralunga d'Alba (this township makes up ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco



2015 Paolo Scavino "Bric dël Fiasc" Barolo

96 points James Suckling: "The redcurrant-compote character really pops out here, before dried cranberries, licorice and spice box all come to the fore. Tannic and very expansive, sweeping through a whole array of red berries via linear acidity and wrapping itself up in a long finish. Drink in 2023." (06/2019) 95 points Robert Parker's Wine Advocate: "From the Scavino family’s home-turf vineyard, the 2015 Barolo Bric dël Fiasc (with fruit from Castiglione Falletto) delivers structure, firmness and power. This is a classic interpretation of a historic c ... 


Inventory: Main Warehouse


Top Pick!
2015 Elio Grasso "Ginestra Casa Matè" Barolo

97 points Robert Parker's Wine Advocate: "There is slightly more structure to the 2015 Barolo Ginestra Casa Maté than to the Gavarini Chiniera of the same vintage, and the only differences here are the soils and that this fruit is harvested about ten days later. It's a pretty fascinating demonstration of the power of the single vineyard. The Gavarini Chiniera parcel offers slightly sandier soils, whereas this site is composed of more clay. In rainy years, the Gavarini Chiniera vineyard drains more effectively, whereas the Ginestra's soil retains more moi ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


2010 Paolo Scavino "Bric del Fiasc" Barolo

100 points Wine Enthusiast: "If a wine can truly be perfect, this is it. Displaying power, grace, depth and complexity, this Barolo delivers sublime Nebbiolo sensations including rose, underbrush, red cherry, leather, licorice, baking spices, clove, white pepper and balsamic notes. The intense flavors are balanced by velvety tannins and fantastic energy. *Cellar Selection* (KO)" (10/2014) 97 points Wine Spectator: "Rich and brooding, this red features black cherry, raspberry, tar, leather and licorice flavors. Dense and complex, with a detailed matrix ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


Top Pick!
2015 Elio Grasso "Gavarini Chiniera" Barolo

98 points James Suckling: "Extremely perfumed, showing lots of rose, lavender and dark-berry character. Full body with intense density and chewiness that gives the wine great structure. Lots of flavor and focus at the finish. Needs five to six years to finish. Drink in 2024." (01/2019) 97 points Vinous: "The 2015 Barolo Gavarini Chiniera is ample, full-bodied and rich on the palate, and yet retains its explosive floral lift and brightness, two of the signatures that are such calling cards of Barolos from this Monforte site. A rush of sweet red cherry, ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


2011 Agostino Bosco "La Serra" Barolo (Previously $55)

93 points James Suckling: "There's pretty balance and minerality to this spicy, finely textured and ripe wine. Full to medium body, fine tannins and a bright finish. This small producer continues to rock it." (04/2015) 92 points Vinous: "Agostino Bosco's 2011 Barolo La Serra is a terrific example of this high-altitude La Morra site. Specifically, the piercing veins of tannin that are such a signature of La Serra are very much in evidence. Red cherry, white pepper and chalk add to the wine's sculpted personality. The 2011 is a bit classically austere - ... 


Inventory: Main Warehouse Redwood City San Francisco


2011 Agostino Bosco "Neirane" Barolo (Previously $50)

92 points James Suckling: "Aromas and flavors of plums, chocolate and light prune. Full body, soft and velvety tannins and a savory finish. " (09/2015) 91 points Vinous: "The 2011 Barolo Neirane is a lovely, mid-weight wine that captures plenty of Verduno personality in its lifted, perfumed aromatics and bright, finely sculpted fruit. Sweet tobacco, amaro herbs, anise, dried flowers and cherry pit are all laced together in an attractive, gracious Barolo that will drink well now and for at least another handful of years. This is a strong showing from Bo ... 


Inventory: Main Warehouse Redwood City


2007 Domenico Clerico "Ciabot Mentin Ginestra" Barolo

98 points Robert Parker's Wine Advocate: "The 2007 Barolo Ciabot Mentin is one of the greatest wines I have ever tasted at this address. Deep, sensual layers of fruit flow from the glass as this full-throttle, intense Barolo reveals its profound, breathtaking personality. The 2007 shows tons of Ginestra nuance, but with extra dimensions to the fruit that literally covers every nook and cranny of the palate. Tasting this next to the 2006 is quite a comparison, as both wines are fabulous. Readers who can should be sure to own bottles of both. A side-by-sid ... 


Inventory: Main Warehouse


Top Pick!
2015 Vietti "Castiglione" Barolo

94 points James Suckling: "Plenty of perfume here with abundant roses and violets, as well as spice-dusted red cherries and hints of orange rind. The palate has depth and density with a sense of power and detail to the tannins. Long, dense and fresh." (01/2019) 94 points Robert Parker's Wine Advocate: "The 2015 Barolo Castiglione is a soft and elegant expression with marked freshness and delineated fruit. Indeed, Luca Currado maintains that 2015 was not a hot vintage per se, and any jammy notes that might appear in the vintage may have to do with an ov ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $52.99 Add To Cart
JS 94 RP 94


2007 Domenico Clerico "Percristina" Barolo

96 points James Suckling: "Focused aromas of dark fruits and milk chocolate. Hazelnuts. Full bodied, with velvety tannins and a chewy finish. This is powerful and toned. Give this until 2015." (05/2011) 93-96 points Vinous: "The 2007 Barolo Percristina is another massive, sumptuous Barolo from Domenico Clerico. Sweet roses, dark red fruit and new leather are just some of the nuances that are woven into its rich, textured frame. Despite the ripeness of the vintage, the 2007 comes across as a rather delicate Percristina at this stage. Percristina is the ... 


Inventory: Redwood City San Francisco


Top Pick!
2015 E. Pira Chiara Boschis "Mosconi" Barolo

97 points James Suckling: "Aromatic depth here, drawing you in with cascading layers of flowers and leaves, fresh-tilled earth laced with woody spices, white pepper and fresh red fruit. The palate carries a very sturdy frame of fine, dense tannins. This is placed in the top league of 2015 Barolo wines. Long and succulent build through the finish. Try from 2024." (01/2019) 94 points Robert Parker's Wine Advocate: "All of the wines from Chiara Boschis are more vinous this year, more natural. They feel authentic, genuine and traditional. They show an extr ... 


Inventory: Main Warehouse Hollywood San Francisco


New!
2003 Cascina Cucco "Vigna Cucco" Barolo

92 points Wine Spectator: "Complex aromas of berries, meat and raw mushroom follow through to a full-bodied palate, with layers of ripe tannins and a long finish of fruit and grilled meat. Stylish and balanced. Best after 2009. (JS)" (12/2007)


Inventory: Main Warehouse

Price: $29.99 Add To Cart
WS 92

2015 Gianfranco Alessandria Barolo

93 points Robert Parker's Wine Advocate: "The 2015 Barolo shows classic lines and a beautiful disposition that prizes bright primary fruit and Nebbiolo complexity, especially at this early stage in the wine's evolutionary trajectory. The wine is soft and fruit forward with an immediate drinking style that adds a pretty and accessible element to this straight-shooting Barolo. Here's one for that rib eye you've been waiting for. (ML)" (06/2019) 92 points James Suckling: "Sweet, fresh leather, vanilla and dried red-cherry aromas with nuances of tar and wi ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


2015 Fratelli Barale "Castellero" Barolo

93 points James Suckling: "Beautifully attractive roses and notes of ripe prunes and Californian dates, as well as red plums and tar. The palate is plush, rich and ripe with sweeping waves of tannins carrying ripe plum and cherry flavors. Drink or hold." (01/2019) 91 points Robert Parker's Wine Advocate: "The 2015 Barolo Castellero opens to ripe fruit aromas of blackberry and dried cherry with spice, cinnamon and tilled earth. This expression shows some of the earthy intensity of the vintage, with plenty of black ripe fruit at the back. The alcohol is ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


2008 Massolino "Vigna Rionda" Barolo Riserva

97 points Wine Enthusiast: "From one of the most hallowed vineyard sites in Barolo, this structured, compelling wine opens with aromas of ripe black cherry, leather, anisette, cooking spices and balsamic notes. The vibrant palate weaves together dark cherry, black raspberry, licorice, mint and black pepper alongside brooding, bracing tannins. It's already impressive but will continue to evolve for decades. Drink 2018-2033. *Cellar Selection, #20 Top Wines of 2014* (KO)" (12/2014) 96 points Decanter: "Fresh still with herbal-toned, ripe fruit aromas. Ju ... 


Inventory: Redwood City San Francisco


2010 Massolino "Margheria" Barolo

97 points Wine Enthusiast: "Underbrush, rose, violet, black cherry, balsamic notes, cinnamon, mint, leather and Mediterranean herbs are just some of the sensations that emerge. The juicy fruit is balanced with energy and velvety tannins. It's loaded with energy and finesse, and give it time to develop even more complexity. Drink 2020-2040. (KO)" (10/2014) 96 points Wine Spectator: "This is smoky, with tobacco- and mineral-tinged cherry and strawberry flavors. Quickly gives way to firm, mouthcoating tannins, yet finds equilibrium overall, lingering well ... 


Inventory: Main Warehouse San Francisco


2015 Paolo Scavino "Carobric" Barolo

97 points James Suckling: "Dried berries, rose petals, rose stems, tar, cedar and tobacco. Structured and very serious indeed on the palate, where chewy tannins caress, but also strengthen the vibrant but dried red fruit that permeates this red. Drink in 2023." (06/2019) 94 points Robert Parker's Wine Advocate: "The 2018 vintage will be the last edition made of this wine. The Scavino family lost its lease in Cannubi, and the estate wine portfolio is being redrawn as a result. The 2015 Barolo Carobric remains a blend of fruit from Rocche di Castiglione ... 


Inventory: Main Warehouse


2015 Paolo Scavino Barolo

94 points James Suckling: "I’m loving the combination of dried cranberries and incense with fresh rose petals and fruit tea. While the tannins are firm and serious, the medium-to full-bodied palate remains supple and elegant. Drink in 2021." (06/2019) 93 points Robert Parker's Wine Advocate: "For a few years running now, this has been one of the Scavino family’s signature bottles. The goal here is to aim higher than your standard “base” or “classico” Barolo. The Paolo Scavino 2015 Barolo is made with a complicated blend of fruit from seven vineyard sit ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $39.99 Add To Cart
JS 94 RP 93

2015 Paolo Scavino "Ravera" Barolo

96 points James Suckling: "The nose is really spot-on here, delivering a wholesome array of fresh hibiscus, redcurrants, fruit tea and rose petals. The palate is very silky and polished, weaving its way neatly through finely arranged layers of bright red fruit. Medium-to full-bodied and wonderfully elegant. Drink in 2022." (06/2019) 94 points Robert Parker's Wine Advocate: "Here is another rookie in the lineup for Paolo Scavino. The Ravera vineyard was purchased in 2015, at 2.7 hectares and about 360 meters in altitude. It is their highest vineyard and ... 


Inventory: Main Warehouse Hollywood San Francisco

Price: $59.99 Add To Cart
JS 96 RP 94

2013 Enrico Serafino Barolo

92 points Wine Spectator: "A polished red, displaying tobacco, eucalyptus and muted cherry flavors, backed by a dense matrix of tannins. All the components are here, but this needs a few years to integrate and mellow. Best from 2021 through 2033. (BS)" (04/2018)


Inventory: Hollywood

Price: $39.99 Add To Cart
WS 92

2014 Luciano Sandrone "Le Vigne" Barolo (1.5L)

96 points Vinous: "The 2014 Barolo Le Vigne once again shows the wisdom of blending fruit from different sites. If there is a vintage where blending has the potential to be the difference-maker, 2014 is it. So it is hardly surprising to find the 2014 Le Vigne in such great shape. The red cherry jam, mint, cedar and floral notes are all finely sketched. Medium in body and classy, the 2014 is beautifully textured and inviting from start to finish. All the elements are simply in the right place. Vineyard sources are Merli, Vignane, Villero and Baudana. (AG) ... 


Inventory: Main Warehouse


Back In Stock!
2007 Brovia "Brea Ca' Mia" Barolo (Pre-Arrival)

95 points Robert Parker's Wine Advocate: "The 2007 Barolo Ca' Mia explodes from the glass with ripe dark fruit, smoke, incense, menthol, spices and tar. There is an exotic quality to the Ca' Mia that is totally intriguing. Here, too, the richness of the year makes a great balance to the firm, underlying structural components that are very much present. The pointed finish gives the wine tons of drive and sheer energy. This is a striking Serralunga Barolo. (AG) 95+" (10/2011) 94 points Stephen Tanzer's International Wine Cellar: "Very deep, fresh red. Kn ... 


Inventory: Main Warehouse

Price: $109.99 Add To Cart
RP 95 ST 94

2015 Paolo Scavino "Prapò" Barolo

95 points Robert Parker's Wine Advocate: "This is also a new wine, coming from less than a hectare in the Prapò vineyards, from which only five producers draw their fruit. It's a beautiful plot at about 1,000 feet in altitude and with a full southern exposure, producing some very meaty fruit with a high phenolic presence, as the color is darker and there is more perfume. The 2015 Barolo Prapò is a distinctive vintage of a wine that is one to watch, for sure. The vineyard makes the difference, with brown and orange sandy soils, along with marlstone and ve ... 


Inventory: Main Warehouse Hollywood San Francisco



2007 Domenico Clerico "Pajana" Barolo (Pre-Arrival)

97 points James Suckling: "This is amazing on the nose with roses, plums, raspberries and currants. Full bodied, with beautiful balance and finesse and depth. What gorgeous fruit and texture. (JS)" (05/2011) 96 points Robert Parker's Wine Advocate: "The 2007 Barolo Pajana is a showstopper. Waves of intense, beautifully delineated fruit flow onto the palate as the wine opens up in the glass. Sumptuous and elegant through and through, the Pajana shows marvelous delineation and clean, minerally notes that underpin the opulence of the fruit. This is a marv ... 


Inventory: Main Warehouse


Top Pick!
2014 Luciano Sandrone "Le Vigne" Barolo

96 points Vinous: "The 2014 Barolo Le Vigne once again shows the wisdom of blending fruit from different sites. If there is a vintage where blending has the potential to be the difference-maker, 2014 is it. So it is hardly surprising to find the 2014 Le Vigne in such great shape. The red cherry jam, mint, cedar and floral notes are all finely sketched. Medium in body and classy, the 2014 is beautifully textured and inviting from start to finish. All the elements are simply in the right place. Vineyard sources are Merli, Vignane, Villero and Baudana. (AG) ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


2015 Paolo Scavino "Bricco Ambrogio" Barolo

97 points James Suckling: "Plenty of burnt oranges and lemons, wild strawberries, cedar and spices. The palate is muscular and powerful, veiled in a sheen of grainy and chewy tannins that surround layers of vibrant red fruit. Drink in 2023." (06/2019) 93 points Robert Parker's Wine Advocate: "The 2015 Barolo Bricco Ambrogio is Scavino's cru from this northeastern-most vineyard in the Barolo appellation, in the village of Roddi, and comprises seven hectares of mostly Nebbiolo but also some Dolcetto and Barbera. These vines with their southeastern exposu ... 


Inventory: Main Warehouse

Price: $49.99 Add To Cart
JS 97 RP 93

2015 Silvio Grasso Barolo

93 points James Suckling: "Attractive, fragrant roses, wild raspberries and red cherries here, with immediately appealing freshness. Leafy nuances. The palate arrives with good clarity of succulent red-cherry and raspberry flavors and fine yet firm tannins. Nice balance. Drink or hold." (01/2019) 90 points Vinous: "The 2015 Barolo is a plump, juicy entry-level offering. Bight floral and blood orange notes add brightness to a core of sweet red berry fruit in this lithe, gracious Barolo from Grasso. (AG)" (02/2019)


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $29.99 Add To Cart
JS 93 VN 90

2014 Luciano Sandrone "Aleste" (formerly "Cannubi Boschis") Barolo (1.5L)

95 points Wine Enthusiast: "Dried rose, blue flower, aromatic herb, wild berry and a whiff of pipe tobacco are just some of the aromas you'll find on this stunning red. It's elegant and structured, delivering raspberry compote, crushed strawberry, cinnamon and star anise framed in bright acidity and firm fine-grained tannins. It has fantastic tension and energy, and promises to age well for years. Drink 2024–2039. *Cellar Selection* (KO)" (11/2018) 94 points Wine Spectator: "The cherry and strawberry aromas are tinged by hay and tobacco notes. On the p ... 


Inventory: Main Warehouse


2010 Paolo Conterno "Riva del Bric" Barolo

93 points Robert Parker's Wine Advocate: "The 2010 Barolo Riva del Bric shows a high degree of floral intensity with pressed violets and rose followed by bright red fruit and distant spice. The maceration period is relatively brief (15 days) and this has helped to fix the wine’s intensity, both in terms of its appearance and its bouquet. Vinification includes three years in botte grande. Mineral nuances and fresh acidity characterize the finish. (ML)" (06/2014) 92 points Vinous: "Firm veins of tannin run through the 2010 Barolo Riva del Bric. Pine, min ... 


Inventory: Main Warehouse Redwood City San Francisco


2015 Silvio Grasso "Plicotti" Barolo

95 points James Suckling: "Very attractive vanilla and cedar in a modern stance here, leading to a rich array of ripe red cherries and berries, as well as crushed roses. The palate has a very succulent edge with a fresh, ripe and juicy core of red cherries and a wealth of rich, sweeping tannins that hold the finish long. Try from 2023." (01/2019) 93 points Vinous: "The 2015 Barolo Annunziata Vigna Plicotti is pliant, silky and super-expressive. Succulent dark red cherry, spice, leather, cedar and tobacco all infuse this creamy, supple Barolo from Grass ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $44.99 Add To Cart
JS 95 VN 93

2004 Domenico Clerico "Percristina" Barolo (Pre-Arrival)

97 points Robert Parker's Wine Advocate: "The 2004 Barolo Percristina sweeps across the palate with masses of silky, dense fruit framed by firm, yet almost impossibly elegant tannins. This is an utterly captivating Barolo for its sheer power, richness and opulence. Despite the wine’s size, there is plenty of detail and nuance to explore in this utterly sensual, captivating Percristina. Readers lucky enough to find the 2004 Percristina should not hesitate, it is superb! Anticipated maturity: 2014-2029. (AG)" (02/2010) 97 points Stephen Tanzer's Internat ... 


Inventory: Main Warehouse


Top Pick!
2015 E. Pira Chiara Boschis "Via Nuova" Barolo

95 points James Suckling: "This delivers a fresh and vibrant impression on the nose with ripe red cherries and a deep-set, rose perfume. The palate has impressive power and focus with chiseled, driving tannins that cut a straight line of pure, red and black-cherry flavor. Long and assertive in 2015. Try this from 2023." (01/2019) 94 points Vinous: "Once again, the 2015 Barolo Via Nuova shows why the blending of several sites was the approach favored by Barolo producers until the 1960s, when the fascination for single-vineyard wines started to take off. ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


2010 Elio Grasso "Casa Mate" Barolo Ginestra

97 points Vinous: "Dark red cherries, plums, smoke, tar, menthol and licorice all take shape in the 2010 Barolo Ginestra Vigna Casa Matè. Today the 2010 is painfully young and less expressive than the Gavarini, but equally promising. A generous, resonant wine, the 2010 blossoms in all directions with seemingly endless layers of dark, balsamic-inflected fruit. Today, the Casa Matè is closed and shut down, but it has all the qualities to develop into a spectacular Barolo. The future is bright, especially for readers who can be patient. (AG)" (01/2014) 97 ... 


Inventory: Main Warehouse San Francisco


2011 Camparo "Boiolo" Barolo

Jancis Robinson: "Mid ruby with a narrow, orange rim. Balsamic oak and spice and subdued fruit on the nose. Supple and ripe palate with a broad, tannic finish. Not overtly complex, but does the job. Drink through 2028. (WS)" (06/2015) Wine Enthusiast: "Aromas of toast, oak, espresso and a whiff of rubber lead the nose and carry over to the firm palate, along with dried black cherry and oak driven spice. It's still tightly wound, with an astringent finish. Give it another year or two for the tannins to unclench. (K0)" (02/2016)


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $44.99 Add To Cart

2013 Elvio Cogno "Bricco Pernice" Barolo

97 points Wine Enthusiast: "Forest floor, dried rose petal, new leather, star anise and menthol aromas align with a potpourri of dark cooking spice. The full-bodied yet linear palate delivers juicy Marasca cherry, crushed strawberry, licorice and aromatic herb set against taut, elegant tannins. Vibrant acidity lends balance, tension and an ageworthy structure. Drink 2023–2038. *Cellar Selection* (KO)" (11/2019) 96 points Robert Parker's Wine Advocate: "The 2013 Barolo Ravera Bricco Pernice is a true protagonist of this gorgeous vineyard site. A bright ... 


Inventory: San Francisco


Sibona La Grappa di Barolo (1L)

This grappa is a light amber color, instead of clear, as it's aged in Austrian oak casks after being distilled from the "marc," or the pressed grapes, of the same Nebbiolo that's made into premium Barolo wine.


Inventory: San Francisco

Price: $59.99 Add To Cart

2013 Giacomo Fenocchio "Bussia" Barolo

97 points Wine Enthusiast: "Rose, iris, wild berry and baking spice aromas merge with scents of new leather and a balsamic menthol note on this stunning and classically crafted Barolo. The structured, polished palate delivers juicy Marasca cherry, crushed raspberry, pipe tobacco and licorice framed in tightly knit noble tannins and bright acidity. It's going to just keep getting better and better over the next few decades. Drink from 2023 through 2053. *2017 Cellar Selections, #21* (KO)" (09/2017) 92 points Robert Parker's Wine Advocate: "The 2013 Baro ... 


Inventory: San Francisco


2013 Brezza "Cannubi" Barolo

98 points Wine Enthusiast: "One of the best expressions from the classic Cannubi vineyard area, this fragrant red is all about finesse, opening with enticing scents of perfumed berry, iris, rose, chopped herb, baking spice and new leather. The vibrant palate boasts structure as well as an almost ethereal elegance, delivering succulent red cherry, crushed strawberry, cinnamon and licorice wrapped in refined tannins. Bright acidity lends impeccable balance. Drink from 2021 through 2043. *Cellar Selection* (KO)" (07/2017) 93 points Decanter: "Brezza's 1.5 ... 


Inventory: Hollywood Redwood City San Francisco

Price: $69.99 Add To Cart
WE 98 DC 93

2013 Fontanafredda "Proprietà in Fontanafredda" Barolo

95 points Wine Spectator: "Packed with cherry, floral and stone flavors, this is round and fleshy, despite the beefy tannins. Keeps on building to the long, intense and complex finish, which remains compressed for now. Best from 2022 through 2040. (BS)" (04/2018) 92 points Robert Parker's Wine Advocate: "This is a new product that is hitting the market for the first time. The 2013 Barolo Proprietà in Fontanafredda is unique in that the vineyard cru is within the property of this single estate. Fruit for this wine comes from the steep hill you see on ... 


Inventory: Hollywood

Price: $59.99 Add To Cart
WS 95 RP 92

2015 Cordero di Montezemolo "Gattera" Barolo

96 points James Suckling: "Raspberries with strawberries and hints of dried rose petals and cedar. Full bodied, this builds on the palate with superb tannin tension and focus. Goes on for minutes. Greatness. Drink in 2023." (01/2019) 94 points Robert Parker's Wine Advocate: "La Morra is generally known for slightly more accessible expressions, and this is the case with the beautifully velvety and rich 2015 Barolo Gattera that shows so well straight out of the gate. Fruit for this wine is sourced from two positions on either side of the landmark cedar o ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


2007 Domenico Clerico "Ciabot Mentin Ginestra" Barolo (Pre-Arrival)

98 points Robert Parker's Wine Advocate: "The 2007 Barolo Ciabot Mentin is one of the greatest wines I have ever tasted at this address. Deep, sensual layers of fruit flow from the glass as this full-throttle, intense Barolo reveals its profound, breathtaking personality. The 2007 shows tons of Ginestra nuance, but with extra dimensions to the fruit that literally covers every nook and cranny of the palate. Tasting this next to the 2006 is quite a comparison, as both wines are fabulous. Readers who can should be sure to own bottles of both. A side-by-sid ... 


Inventory: Main Warehouse


2014 Fratelli Alessandria "Gramolere" Barolo

94 points Vinous: "Alessandria's 2014 Barolo Gramolere is just as impressive from bottle as it was from barrel, and every bit as potent, too. Huge swaths of tannin give the 2014 its shape and overall structure, with the deeply spiced, mentholated, balsamic notes that are so typical of this site. Readers will have to be patient, but the 2014 is a jewel of a wine. (AG)" (11/2018) 92 points Robert Parker's Wine Advocate: "The 2014 Barolo Gramolere is a wine with a slow evolution that is put-putting though time to take on more volume and intensity. At this ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


2015 Silvio Grasso "Giachini" Barolo

94 points James Suckling: "Entrancing, fragrant nose with roses and all manner of bright, leafy nuances on offer, as well as a strong thread of wild herbs and grasses and abundant red fruit. The palate has a very rich, sweet core of succulent, fleshy red-cherry flavor. The tannins are smooth and ripe. Great length here. Drink or hold." (01/2019) 93 points Vinous: "Grasso's 2015 Barolo Giachini is dark, sensual and enveloping. Black cherry, plum, leather, smoke and tobacco add to an impression of gravitas as this brooding La Morra Barolo shows off its d ... 


Inventory: Main Warehouse

Price: $39.99 Add To Cart
JS 94 VN 93

2011 Francesco Rinaldi "Cannubi" Barolo

93 points Vinous: "Rinaldi's 2011 Barolo Cannubi shows the richer side of this site, with all of the typical flavors amped up by the richness of the year. Sweet red cherry, pomegranate, mint, rose petal and spice notes flesh out in this decidedly ample, bold Cannubi. Sweeping in stature and proportion, the Cannubi is a terrific example of the year. It is also a touch fresher than the Brunate, which is one of the reasons I prefer it today, albeit slightly. (AG)" (12/2015) 92 points Wine Enthusiast: "Subdued but classic Nebbiolo aromas of red berry, crus ... 


Inventory: San Francisco


2015 Parusso Barolo

95 points James Suckling: "Extremely complex and intense aromas of sliced meat, flowers and ripe fruit, but perfumed at the same time. Full-bodied, very chewy and powerful with a long and flavorful finish. Needs four or five years to soften. Try in 2023. " (01/2019) 93 points Robert Parker's Wine Advocate: "The 2015 Barolo is a nicely balanced and fresh offering from Parusso, with sensations of dark plum and ripe fruit. This wine, aged for 18 months in barrique, always seem to distinguish itself in every vintage by the ripe fruit or grape-skin aromas t ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


2008 Francesco Rinaldi "Cannubbio" Barolo

92 points Robert Parker's Wine Advocate: "The 2008 Barolo Cannubbio exhibits all of the classic notes typically found in wines from this site. Sweet, open floral notes lead to tobacco, leather, anise and spices as this gorgeous Barolo shows off its class. There is more than enough fruit to balance the tannins, but the 2008 remains tight and in need of further cellaring. Still, there is so much to admire in this classy, mid-weight Barolo. In 2008, the Cannubbio is all class and finesse. Anticipated maturity: 2018-2038. (AG)" (10/2012) Jancis Robinson: " ... 


Inventory: San Francisco

Price: $84.99 Add To Cart
RP 92